Orbis Wines is a forward-thinking winery based in McLaren Vale, established in 2018 by Brad Moyes and Kendall Grey. Perched at around 150 metres above sea level and just 10 kilometres from the cooling influence of Gulf St Vincent, the vineyard is one of the highest and coolest sites in the region, allowing for slower ripening and greater natural balance in the wines.

The 32-hectare property is farmed with a strong focus on sustainability and regeneration. Surrounded by native woodlands and remnant vegetation, the vineyard supports a diverse ecosystem of eucalypts, birdlife, insects, and native animals. This commitment to biodiversity, alongside certification under Sustainable Winegrowing Australia, reflects a long-term approach to soil health, water conservation, and environmental stewardship.

Winemaking is led by Verity Cowley, whose philosophy centres on the vineyard as the foundation of quality. Working organically and with close attention to vine health, the aim is to grow balanced fruit that requires minimal handling in the cellar. Fermentations are wild, sulphur use is kept low, and the wines are made without fining or filtration, resulting in natural wine expressions that are vibrant, textural, and true to site.

Orbis embraces both tradition and evolution. Alongside carefully regenerated old vine Shiraz and Grenache, the vineyard is planted to a diverse mix of Mediterranean varieties including Nero d’Avola, Montepulciano, Tempranillo, Cinsault, Fiano, and Garganega. These grapes are well suited to the changing climate of McLaren Vale, producing wines that are expressive, balanced, and forward-looking in style.

With fruit travelling just metres from vineyard to winery, handling is kept gentle and precise, preserving freshness and reducing the need for intervention. The result is a collection of wines that reflect both the uniqueness of the site and a modern approach to Australian wine, where sustainability, adaptability, and purity are at the forefront.

Orbis Wines represents a new direction for McLaren Vale, one that honours its history while embracing the future, producing wines that are vibrant, thoughtful, and deeply connected to their environment.