Foradori

2024 'Sgarzon' Teroldego

Price: $98.00 $88.20 in any 6
Free Delivery From $149Mix any 6 and Save 10%

“Deeper than 2022, smoother than 2023; 2024 carries the sun inside, unusual for the shadow king of all Teroldego vineyards. The color gives it up immediately. This Sgarzon is not just a talker, there is more action than usual. A beautiful Szechuan spiciness stays right on the middle of the tongue. Maybe less finesse, but more substance. Cultural reference: Pobre Diablo by Julio Iglesias Niche reference: Freaking Out the Neighborhood by Mac De Marco.”

100% Teroldego sourced from sandy 2.5 hectare ‘Sgarzon’ vineyard situated on the Campo Rotaliano. Fermented in Spanish tinajas (clay jars) for 8 months.

About the Wine

“Deeper than 2022, smoother than 2023; 2024 carries the sun inside, unusual for the shadow king of all Teroldego vineyards. The color gives it up immediately. This Sgarzon is not just a talker, there is more action than usual. A beautiful Szechuan spiciness stays right on the middle of the tongue. Maybe less finesse, but more substance. Cultural reference: Pobre Diablo by Julio Iglesias Niche reference: Freaking Out the Neighborhood by Mac De Marco.”

100% Teroldego sourced from sandy 2.5 hectare ‘Sgarzon’ vineyard situated on the Campo Rotaliano. Fermented in Spanish tinajas (clay jars) for 8 months.

About the Winemaker
Elisabetta Foradori is largely responsible for resurrecting Trentino’s much forgotten Teroldego grape from the brink of extinction, and producing some of Italy’s finest, most age-worthy wines. The Foradori Granato is consistently recognised as the international benchmark for Teroldego, and Elisabetta’s commitment to creating terroir-driven wines has made her a leading figure in biodynamics and Italy’s natural wine movement.

From her first vintage as a 20 year-old graduate in 1984, Elisabetta has sought to improve the quality and depth of the family estate’s wines. From careful massale selection of the estate’s Teroldego vines in 1985 in order to cultivate 15 clones in diverse microclimates, to the early adoption of amphora as a way to enable extended skin contact, to early conversion to biodynamics in 2002, Elisabetta has constantly pushed boundaries. All wines are wild fermented with indigenous yeast and Demeter certified.
Reviews

“The 2024 Teroldego Sgarzon is darkly floral and tightly wound, with exotic spice and dusty sage giving way to dried black cherries and a subtle lift of mint. A tactile minerality on the entry leads to violet-laced red and black fruits. Edgy tannins mingle with citrus zest and inner rose tones through the long, tension-filled finale. There’s certainly pleasure to be found here today, especially if paired with a meal, but the Sgarzon demands patience.”

- By Eric Guido, Vinous - December 2025 – 94+ points

Shipping

Ready for same-day or next-business-day dispatch.

Metro orders usually arrive within 2–3 business days.

Most other Australian destinations arrive within 5 business days.

Region Trentino
Country Italy
Vintage 2023
Size 750ml
Alcohol 12%
Closure Cork
Grapes Teroldego
Farming Certified Biodynamic
2024 'Sgarzon' Teroldego
$98.00

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Most metro orders arrive in 2-3 business days or Australia-wide within 5 business days.

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