“Les Athletes du Vin” is a collective of some of finest organic Loire Valley producers. Established in 2016, their objective is to make great value wines for
wine lovers across the world, highlighting the appellations and grape varietals that contribute to the diversity and beauty of the Loire valley. Each of these
producers have vineyards in all the corners of the Loire Valley region, they farm their vineyards and vinified each cuvee separately and collectively share
the logistics and the sales of the wines.

Maximum care is taken with farming practices, which includes
hand harvesting vines from 10 to 120 years old. In the winery, it’s all about minimal intervention, using natural yeast for fermentation, stainless steel, concrete
and old oak along with minimum sulphur addition and light or no filtration depending of the cuvee. They aim to make delicious and real wine.