Notes of smooth vanilla, rich spices and fruity marmalade. A real crowd-pleaser.
Add a splash of Monkey Shoulder to liven up any whisky cocktail. Bold enough to stand out, balanced enough not to overpower.
Matured in first-fill ex-Bourbon casks and blended in small batches for up to 6 months, then married to achieve a smoother, richer taste before bottling.
