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    Sale

    2024 Little Reddie Nebbiolo Refosco

    • $33.00
    • $0.00

    About The Wine

    It’s a delicious, bright, juicy wine with sneaky power and complexity. Heaps of fun to serve and share. 

    Pat uses a patchwork of Nebbiolo clones from the Chalmers and Willoughby Bridge vineyards for this wine. There are too many to list here, but for the clone-spotters out there, they include CVT 230, CN 230 and MAT 1,3,5,6,7,8,9 and 10. They are picked and ferment separately using various methods and vessels. A portion of the Nebbiolo was vinified as rosé, while the balance was treated like a red and fermented in a combination of stainless steel and barrel. The Refosco dal Peduncolo Rosso fruit (about 15% of the blend) hails from Chalmers and spent 20 days on skins in tank. The individual wines were then blended and bottled.

    About Little Reddie

    Pat Underwoods passion for wine was found through his passion for coffee. Whilst working in a bar in Castlemaine his colleague and friend Jarad Curwood from Chapter Wine allowed him to pick some grapes from a farm under his care. This led to the first wine produced under the Little Reddie label. A Shiraz fermented in his father’s backyard and aptly named after the drought hardy, introduced fish he was catching in local waters.

    Region: VIC

    Country: Australia

    Alcohol: 13.2%

    Vintage: 2024

    Size: 750ml

    Closure: Screw Cap

    Varietal: Nebbiolo