Loveable Sangiovese with puckering acidity, dusty tannins and flavour for days. It's Adelaide Hills sure, but it's a clear comparison to the old world. As good as lunch wine gets we reckon, and who doesn't love a wine at lunch!
Vineyard: Charleston, Kersbrook and Forreston
Vine age: 15 - 26 years
Clones: H6V9
Elevation: 460m
Aspects: North
Soils: Sandy loam over siltstone and sandstone.
Vinification: 100% destemmed open topped fermentation for three weeks before closing the tank and leaving on skins for an extra three weeks. Pressed to a combination of terracotta and foudre for 8 months.
Alc: 13.5%
Closure: Cork
Size: 750ml
Varietal: Sangiovese
