VINEYARD
Les Chalois (Grande Montagne de Reims Nord, Mailly-Champagne Grand Cru)
VITICULTURE
No herbicides and progression towards organics
WINEMAKING
Long slow fermentation in old oak, élevage on lees and 54+ months in the cellar sur lattes (under cork). Hand-disgorged, dosage around 3.5 g/L.