About The Wine
Aromatic, juicy and textural. Elegant whiffs of jasmine and white peach blossoms, racy and crackling acidity with distinct Fiano texture. One of those white wines that can suit almost any situation calling for a good glass - it's destined for the lunch table.
Bunches are de-stemmed then left on skins for 24 hours. Pressed off, wild fermented in tank on full lees, no settling/racking prior. Partial malolactic and lees stirring for 6 to 8 weeks. Light filtering prior to bottling. Sourced from Waikerie, a sub region of the Riverland from sandy soils.
About Unico Zelo
Unico Zelo—meaning "unique zeal"—was born from a passionate belief that Australian wine should be made for Australian conditions by Australian producers in a way that lasts generations.
Founded in 2012 when few were focusing on climate-appropriate winemaking, this pioneering Adelaide Hills producer has become Australia's first Certified B-Corp winery, embodying holistic sustainability that considers not just environmental impact but people and social responsibility.
Snapshot
Region: Riverland, SA
Country: Australia
Alcohol: 12%
Vintage: 2024
Size: 750ml
Closure: Cork
Grapes: Fiano
