From Andries and Yoko:
A Multi-variety, multi-vintage skin-contact white. Riesling, Gewurztraminer, Pinot Gris, Chardonnay, Sauvignon Blanc and Vermentino were all fermented separately with different times on skins varying from two weeks to 12 months.
It's bright, and shiny, yet deep and cerebral, with warm spice notes of clove and star anise, with dried orange peel, jasmine and rose. Layered, complex, sexy/slippery and super-long.