Since 2011, Alex and Maria Koppitsch have managed their family vineyard in the Burgenland region of Austria. Having worked with Gerhard Pittnauer, Alex was inspired to apply biodynamic farming principles to their vineyards across 5 different sites. Their full range of wines have not been available in Australia for some years.
Zippy and zesty loaded with fruit: lime, papaya, guava and grapefruit
Highly aromatic, great acidity, an abundance of freshness and great length
It’s like a salsa dance and perfect Spring Summer drinking
A unique style of Rose reminiscent of Italian vibes.
Dried herbs and vermouth notes wrap around rhubarb and cranberry.
It's tart and fresh, with pine, rosemary and tonic pops and a racy long palate. Perfect with food, perfect with sun, the park, lake and beach
Dried herbs, blue fruited, amaro swirls and violets. From the minute it hits the glass it opens beautifully, the herbs subsiding and the fruit becoming more vibrant. Wonderful freshness,
crunchy fruit, balanced acidity and great length, there’s a real fluidity to it also.
Could be slightly chilled but certainly does not need it