{"product_id":"2023-pernot-pere-fils-gevrey-chambertin-red-burgundy","title":"2023 Pernot Pere \u0026 Fils Gevrey-Chambertin | Red Burgundy","description":"\u003cp style=\"text-align: center;\"\u003e \u003c\/p\u003e\n\u003cp style=\"text-align: center;\"\u003e \u003c\/p\u003e\n\u003cp style=\"text-align: center;\"\u003e\u003cmeta charset=\"utf-8\"\u003eRegion: \u003ca title=\"Shop Red Burgundy wines\" href=\"https:\/\/actofwine.com.au\/collections\/burgundy-red\"\u003eBurgundy\u003c\/a\u003e  |  Grape: \u003ca title=\"Shop Pinot Noir wines\" href=\"https:\/\/actofwine.com.au\/collections\/pinot-noir\"\u003ePinot Noir\u003c\/a\u003e\u003ca title=\"Explore our Pinot Noir collection\" href=\"https:\/\/actofwine.com.au\/collections\/pinot-noir\"\u003e\u003c\/a\u003e\u003c\/p\u003e\n\u003ch5\u003e\n\u003cbr\u003e\u003cbr\u003eAbout the Wine\u003cbr\u003e\u003cstrong\u003e\u003c\/strong\u003e\n\u003c\/h5\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cblockquote\u003e\n\u003cp\u003e\u003cmeta charset=\"UTF-8\"\u003e\u003cem\u003e\"\u003cmeta charset=\"utf-8\"\u003eFrom the northern end of the appellation, Champerrier, En Derée, En Croisotte. Intense purple in colour, all destemmed. 20% new wood. The aromatics are on the cusp of strawberry and raspberry. A bit more extraction but this has worked really well. In the mouth, the raspberry side dominates while the acidity and tannins provide structure. Drink from 2027-2032.\"\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cbr\u003e92 points, Jasper Morris, Inside Burgundy.\u003c\/strong\u003e\u003cem\u003e\u003cstrong\u003e\u003cbr\u003e\u003cbr\u003e\u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003c\/blockquote\u003e\n\u003cp\u003e\u003cbr\u003eGrapes are destemmed and fermentation is with natural yeasts for a minimum of two weeks – possibly longer. The wines are aged for 18 months on fine lees worked in oak barrels (30% new barrels, 30% barrels from 1 wine, 30% barrels over 3 years old). 36-month drying barrels whose wood comes from Allier and Vosges oak.\u003cbr\u003e\u003c\/p\u003e\n\u003ch5\u003e\u003cbr\u003e\u003c\/h5\u003e\n\u003cblockquote\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003e\"It has substance and structure, but without any harshness. It's a floral and luscious wine that can be aged for a few years to fully express its nobility.\"\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cbr\u003e- Pascal, Winemaker\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/blockquote\u003e\n\u003ch5\u003e\n\u003cbr\u003e\u003cbr\u003eFood Pairings\u003cbr\u003e\u003cbr\u003e\n\u003c\/h5\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eHearty and robust dishes (roast lamb, rib of beef, duck breast), with a growing preference for game as the wine matures. Strong cow's milk cheeses.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cbr\u003e\u003cbr\u003e\u003cmeta charset=\"utf-8\"\u003e\u003c\/p\u003e\n\u003ch5\u003e\n\u003cmeta charset=\"utf-8\"\u003eAbout Domaine Pernot Pere \u0026amp; Fils\u003cbr\u003e \u003c\/h5\u003e\n\u003cp\u003eTaking over the family domaine in 2018, Pascal Pernot quickly gained respect and admiration as a top Gevrey-Chambertin producer. In an interesting backstory, Pascal’s great grandfather was chauffeur to the Liégard family of the Château de Brochon and subsequently inherited some vineyards (including the holding in La Croix Violette). The Domaine was established in 1900, with Pascal as the fourth generation, and surrounds the village of Brochon with a total of 7 ha.\u003c\/p\u003e\n\u003cp\u003eWith the domaine in the family name for a century, Pascal was destined to work the vines. First beginning his working life at Manuel Olivier in Concœur, where he learnt the trade and the skills to finesse wines worthy of the Burgundy appellations. With big plans in motion from the day he took over, he works towards having his whole range grown and bottled at the domaine, elevating the quality even further.\u003c\/p\u003e\n\u003cp\u003eLocated between the Premier Crus under the Côte Saint Jacques to the north and the Route des Grands Crus which marks one side of its perimeter to the south. The position of Pernot Pere et Fils is strategic, sitting on the middle of a hill, with minimum slope and about 300 meters elevation.\u003c\/p\u003e\n\u003cp\u003ePascal has worked hard to progress the vineyards to a sustainable viticulture while slowly implementing aspects of biodynamics. As the climate warms, he picks the grapes relatively early. For most of his range the grapes are destemmed and fermentation is with natural yeasts for a minimum of two weeks – possibly longer. The wines are aged for 18 months within barrels by the coopers; Billon and Rousseau.\u003c\/p\u003e\n\u003ch5\u003e\n\u003cbr\u003e\u003cbr\u003eSnapshot\u003cbr\u003e\u003cbr\u003e\n\u003c\/h5\u003e\n\u003cp\u003e\u003cspan\u003eRegion: Gevrey-Chambertin, Burgundy\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eCountry: France\u003c\/p\u003e\n\u003cp\u003eVintage: 2023\u003c\/p\u003e\n\u003cp\u003eSize: 750ml\u003c\/p\u003e\n\u003cp\u003eABV: 13.5%\u003c\/p\u003e\n\u003cp\u003eClosure: Cork under seal\u003c\/p\u003e\n\u003cp\u003eGrape: Pinot Noir\u003c\/p\u003e","brand":"Domaine Pernot Père \u0026 Fils","offers":[{"title":"Default Title","offer_id":48336495804665,"sku":null,"price":198.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2650\/0856\/files\/BottleImage_555d665c-9171-4b37-9b28-e3ae09dceaa6.jpg?v=1777602239","url":"https:\/\/actofwine.com.au\/products\/2023-pernot-pere-fils-gevrey-chambertin-red-burgundy","provider":"Act of Wine","version":"1.0","type":"link"}