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    2023 Blood Moon Wines 'Seeker' Chardonnay

    • $28.00


    Winemaking - harvested 13th March, pressed as whole bunches that day, and fermented over 3 weeks in a mix of oak and tank. Matured for 6 months mostly in older neutral French oak, with a small amount of new French oak (20%). Wild yeast fermented, unfiltered, unfined. No adds apart from minimal sulphur.