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    2022 Commune of Buttons Blanc de Blancs Method Ancestral Sparkling

    • Sold out
    • $45.00

    The flavours are pretty, with tight structure and a light, creamy bead. Time in bottle has given nice roundness to the texture as well as brioche richness to balance the refreshing acid spine.

    The Chardonnay (100%) is sourced from the Kas Sluiter vineyard in Mylor. The fruit was picked at 10% potential alcohol and gently pressed. Only the juice from the first half of the press cycle was used to capture as much freshness and purity as possible. After a cool, slow, wild fermentation fresh Chardonnay juice from the last pick of the harvest was added to bump the residual sugar up to 20g/l before bottling. The wine aged on its lees for 24 months before disgorgement in March 2024.