Notes from Taras Ochota:
This vintage not one spray….and is from a certified organic vineyard planted in 1946.
Dry grown in red loamy clay with ironstone over deep limestone and schist.
Lifted spice, Satsuma plum compote and a herbal thread of thyme with white pepper
entwine the strikingly fragrant bouquet of bouillon.
The palate entry is opulent yet nervy with medium bodied savoury, (almost Pinot like) finelygrained textural components resembling pomegranate and lingonberry.
Bottled in clear glass to encourage the glorious simplicity of what mother-nature can
provide without interference.