Sven Joschke, born and raised in the Adelaide Hills, draws inspiration from his experience making wine in Jura, France. His goal is clear – make it delicious. Joschke’s wines are pure, with a modern twist, bringing a sense of rawness about them. After spending 15 years away from home, he left his life as a chartered accountant and came back to the hills to be a winemaker with a little bit of guidance from some winemaking friends and he’s pretty bloody good at it!
This 100% Dolcetto rose is a thirst trap, a guzzler, a chugger and a damn good thought provoking style of Dolcetto that we can’t get enough of. Light, fresh and fun, bursts of citrus acidity, its salad bowl in a glass.