2019 Mortellito Calaiancu Bianco
Mortellito
Regular price $42.00
A blend of Grillo and Catarratto from Val di Noto on the southern coast of Sicily. Salty and briney, crisp on the palate, seashells and sunshine. The acidity is sharp as a dart which follows a wash of crisp apple and pear notes. Grab a bottle of this, get on down to Ocean Made for some sashimi grade swordfish and have yourself a time.