2019 Minim Colbinabbin Nero d'Avola

Minim

Regular price $38.00

Notes from the winemaker Tim Sproal:

Grapes grown by Troy McInnes of Chalmers Vineyard on the eastern slopes of the Camel Ranges, within the Heathcote GI. A short 11, day maceration of fruit in two parts; 60% fermented as destemmed berries in an open milk vat, with the balance fermented as a whole bunch carbonic maceration.

Dark and spiced, lifted with vivid red and purple fruits draped over a structure of firm tannin and amazingly bright natural acid.

Elevage in seasoned puncheons and barriques for 11 months.

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