2019 Minim Colbinabbin Fiano


Regular price $36.00

Notes from the winemaker Tim Sproal:

A full bodied, barrel fermented expression of fiano grown by Troy McInnes of Chalmers Vineyard on the eastern slopes of the Camel Ranges, within the Heathcote GI. Largely whole bunch barrel fermented fiano, with a smaller portion of destemmed berries macerated on skins for 3 days prior to ferment.

Crisp acidity with layers of spice, balanced with subtle phenolics and a soft leesy texture.

Barrel aged for 10 months in seasoned barriques on full solids without stirring.

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