2019 Koppitsch Rosza


Regular price $42.00

40% Zweigelt, 40%Blaufrankisch, 10% St Laurent, 5% Pinot, 5% Syrah 
A cuvee reflective of the region with fruit coming from all vineyards and
terroirs: sand, clay, limestone and rubble.
Whole bunches are pressed, partially co-fermented, elevage in tank for 7 months on gross lees. 
Unfined, unfiltered,
minimal sulfur at bottling.

Subtle perfume, rhubarb, fresh raspberry and dried herbs. Prickly acidity on the palate with an amaro bitterness on the finish. 

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