Pre-colonial Shiraz, dry grown and organically farmed from Clarendon, Fleurieu McLaren Vale. Hand-picked and 75% de-stemmed whole berries with 25% whole bunch. Open topped fermented and pressed to old French barriques. Racked and bottled with no additions. Elegant and restrained. Brilliant blue fruits with a subtle sprinkling of white pepper. Really earthy and loads of rocky minerals.