Regular price $27.00

Notes for the Boomtown wines have been provided by Tim.

Our second release under the Boomtown label, this year all raised on granite with Pinot Gris (85%) from Mount Alexander and Shiraz (15%) from Metcalfe Valley. The Gris pick was split between 2 pots; one fermented as whole bunch carbonic maceration and the other destemmed macerating on full skins. Both pots were pressed together after 5 days straight to puncheon to finish primary fermentation. The wine was racked off gross lees and bottled in July; unfiltered, unfined with minimal sulphur added. Pale and savoury and just right when it's hot out. Lifted aromatics and thirst quenching acidity; with plenty of texture.

Close (esc)


Keep up to date with info including new products & special offers.

Age verification

By clicking enter you are verifying that you are old enough to party.


Shopping Cart

Your cart is currently empty.
Shop now

Net Orders Checkout

Item Price Qty Total
Subtotal $0.00

Shipping Address

Shipping Methods