The Valley Vignerons Series from Payten & Jones are described as Monday to Thursday bottles. Purposefully made to be smashable. Approachable and chilled out – but no less delicious than the rest of the crew.
Vine age 20 years old
North South rows with vertical shoot position
Silty clay loam over brown clay (has mudstone and iron stone through out)
Carbonic for some spice. 10 years to get our heads around making Pinot from here… We’ve nearly got it – this year was our best. Next year will be better.