Valencian, Mariano Taberna is a bit of a genius and he works with some unique varieties to make wines that are oozing with intrigue and freshness. Like this, a blend of Grenache, Shiraz and Bobal.
Silky textured wine with some generous plummy fruit. A hint of limestone minerality and some lifted acidity thanks to the addition of Bobal.
Naturally occurring sulphites only. No additions.