{"title":"Wine up to $100","description":null,"products":[{"product_id":"2023-alkina-birdsong-shiraz","title":"2023 Alkina 'Birdsong' Shiraz","description":"\u003cp\u003e\u003cspan\u003eEarthy and dark fruited with a distinct mineral edge. Charcuterie, blackcurrant, balsamic notes and tobacco leaf show complexity and depth. The wine is medium weight, with bags of flavour and an upright sense of structure.\u003c\/span\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eModern wines from ancient lands.\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Alkina","offers":[{"title":"Default Title","offer_id":43100688220409,"sku":null,"price":68.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2650\/0856\/files\/New_Image_format_shadow_2b31c512-d50e-4d4d-a2fa-d9efb633a028.png?v=1785746771"},{"product_id":"nv-domaine-rolet-cremant-du-jura-brut","title":"NV Domaine Rolet Cremant du Jura Brut","description":"\u003cp\u003eThis sparkling is dry, fruity, light and gourmet. Fruit forward with aromas of white fruits, and subtle flowers notes, the palate is soft and elegant with beautiful bubbles and charming notes of citrus fruits and a finish on a brioche flavour.\u003c\/p\u003e\n\u003cp\u003eIt's made from a blend of Chardonnay, Savagnin and Pinot Noir. All hand harvested, the grapes and then pressed, the second fermentation in bottle happens and the wine is aged for 12 months on lees before release. \u003c\/p\u003e","brand":"Domaine Rolet","offers":[{"title":"Default Title","offer_id":44162758344953,"sku":null,"price":69.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2650\/0856\/files\/New_Image_format_shadow_bd9fc713-3106-48fc-960c-0817c9b2ee91.png?v=1785805227"},{"product_id":"2021-shadowfax-midhill-chardonnay","title":"2021 Shadowfax Wines 'Midhill' Chardonnay","description":"\u003cp class=\"cvGsUA direction-ltr align-start para-style-body\"\u003e\u003cspan class=\"OYPEnA text-decoration-none text-strikethrough-none\"\u003eAppearance: Light straw, green hue and brilliant clarity.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"cvGsUA direction-ltr align-start para-style-body\"\u003e\u003cspan class=\"OYPEnA text-decoration-none text-strikethrough-none\"\u003eAroma: This distinctive Macedon ranges chardonnay bursts from the glass with white florals, mineral notes, lemon and grapefruit pith. Hints of lees are complexed with toasty oak notes. The perfume is persistent and intriguing, pure, yet complex.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"cvGsUA direction-ltr align-start para-style-body\"\u003e\u003cspan class=\"OYPEnA text-decoration-none text-strikethrough-none\"\u003ePalate: Grapefruits and limes spill immediately onto the palate. Zesty sherbet acidity provide focus and length, with flicks of mineral notes. A concentrated palate is long and intense yet continually develops, whilst grapefruit pith phenolics add further complexity and structure.\u003c\/span\u003e\u003cem\u003e\u003cspan class=\"OYPEnA text-decoration-none text-strikethrough-none\"\u003e\u003c\/span\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003ch5 class=\"cvGsUA direction-ltr align-start para-style-body\"\u003e\n\u003cstrong\u003e\u003cspan class=\"OYPEnA text-decoration-none text-strikethrough-none\"\u003e\u003cbr\u003e\u003cbr\u003eAbout Shadowfax Wines\u003c\/span\u003e\u003c\/strong\u003e \u003cbr\u003e\u003cbr\u003e\n\u003c\/h5\u003e\n\u003cp class=\"cvGsUA direction-ltr align-start para-style-body\"\u003e\u003cspan class=\"OYPEnA text-decoration-none text-strikethrough-none\"\u003eEstablished in 1998, Shadowfax is a family-owned boutique winery located in the heart of Werribee Park. It is headed by Chief Winemaker Alister Timms, who leads the small and innovative winemaking team.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"cvGsUA direction-ltr align-start para-style-body\"\u003e\u003cspan class=\"OYPEnA text-decoration-none text-strikethrough-none\"\u003eTheir flagship Little Hampton vineyard in Macedon is planted on deep red soils over hard sandstone and quartz reefs and sits at 720 meters altitude. The Macedon Ranges chardonnays display all the great things in ultra-cool climate chardonnay; flavour, poise, acid structure and purity.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"cvGsUA direction-ltr align-start para-style-body\"\u003e\u003cspan class=\"OYPEnA text-decoration-none text-strikethrough-none\"\u003eShadowfax is proudly a James Halliday 5 Star rated winery.\u003c\/span\u003e\u003cspan class=\"OYPEnA text-decoration-none text-strikethrough-none\"\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Shadowfax Wines","offers":[{"title":"Default Title","offer_id":44425479618809,"sku":null,"price":75.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2650\/0856\/files\/New_Image_format_shadow_476a32e7-6b3b-46f6-8388-7c86f489517c.png?v=1787213155"},{"product_id":"2022-olek-bondonio-barbera-dalba","title":"2022 Olek Bondonio Barbera d'Alba","description":"\u003cp style=\"text-align: center;\"\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: center;\"\u003eProducer: \u003ca title=\"Discover Piedmont wines from Olek Bondonio\" href=\"https:\/\/actofwine.com.au\/collections\/olek-bondonio\"\u003eOlek Bondonio\u003c\/a\u003e  |  Region: \u003ca title=\"Explore wines from Piedmont\" href=\"https:\/\/actofwine.com.au\/collections\/piedmont\"\u003ePiedmont\u003c\/a\u003e  |  Type: \u003ca title=\"Explore our collection of Red wine\" href=\"https:\/\/actofwine.com.au\/collections\/red\"\u003eRed\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch5\u003e\u003cspan\u003eAbout The Wine\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/h5\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eBarbera\u003c\/strong\u003e from d’Asti that is from nearly 50 year old vines. This cuvee spends around a month on skins and has a short amount of time in old botti - this is to keep the plump fruit weight in full view. The grapes are picked at optimal ripeness to retain the freshness and acidity that this variety is always known for. Bright and bountiful, be quick.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch5\u003e\u003cspan\u003e\u003cbr\u003e\u003cbr\u003eAbout Olek Bondonio\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/h5\u003e\n\u003cp class=\"whitespace-normal break-words\"\u003e\u003cstrong\u003eOlek Bondonio\u003c\/strong\u003e has quickly established himself as one of Barbaresco's most exciting producers. Raised at La Berchialla, his family's centuries-old farmhouse surrounded by some of the region's most celebrated vineyards, Olek took an unconventional path to winemaking, first making his name as a professional snowboarder before returning to his roots in the Langhe.\u003c\/p\u003e\n\u003cp class=\"whitespace-normal break-words\"\u003eToday, he tends nearly seven hectares across Barbaresco's prized Roncagliette and Starderi crus, along with parcels in Neive, Altavilla, and the hills above Alba. His approach is refreshingly straightforward: organic farming with meticulous attention in the vineyards, paired with patient, unfussy work in the cellar. The wines that emerge are pure, profound expressions of Piedmont, decidedly classical in spirit, yet unmistakably alive.\u003c\/p\u003e\n\u003ch5\u003e\u003cspan\u003e\u003cbr\u003e\u003cbr\u003eSnapshot\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/h5\u003e\n\u003cp\u003e\u003cspan\u003eRegion: Piedmont\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eCountry: Italy\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eVintage: 2022\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eSize: 750ml\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eAlcohol: 14%\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eClosure: Cork\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cmeta charset=\"utf-8\"\u003eVarietal: Barbera\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Olek Bondonio","offers":[{"title":"Default Title","offer_id":45604327588089,"sku":null,"price":78.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2650\/0856\/files\/Olek_Barbera.jpg?v=1775284256"},{"product_id":"2021-kunstler-riesling-domdechaney-trocken","title":"2021 Weingut Künstler Künstler Riesling Domdechaney Trocken","description":"\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eDry Riesling of substance, minerality and noble character\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eDomdechaney is one of Hochheim’s historic vineyard sites, named for the former dean of Mainz Cathedral who once received its yields as payment. In 1775, an attempt to irrigate the vineyard with water from the Main River encouraged noble rot and produced remarkable late-harvest wines, paralleling the discovery of Spätlese at Schloss Johannisberg that same year.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eThe vineyard’s deep, nutrient-rich soils combine loamy loess, river pebbles and calcareous clay marl. Their excellent water retention allows the grapes to ripen fully, while the limestone-rich marl brings mineral definition and gentle acidity.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eRipe honeydew melon and lychee lead into a concentrated, full-bodied palate with layered minerality and beautifully controlled freshness. Dry, substantial and complex, this is a distinguished Rheingau Riesling with the depth and structure to develop gracefully for many years.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eWhy we love it\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eRich and commanding yet beautifully composed, with ripe fruit, gentle acidity and profound mineral depth.\u003c\/span\u003e\u003c\/p\u003e","brand":"Weingut Künstler","offers":[{"title":"Default Title","offer_id":45663995592953,"sku":null,"price":98.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2650\/0856\/files\/New_Image_format_shadow_35f9d195-4562-4c18-a3ad-d5950a11686b.png?v=1789027233"},{"product_id":"2022-glaetzer-amon-ra-shiraz","title":"2022 Glaetzer 'AMON-Ra' Shiraz","description":"\u003cp\u003e\u003cstrong\u003eBarossa power shaped by elegance and remarkable balance\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAmon-Ra is Ben Glaetzer’s flagship Shiraz, created to deliver extraordinary flavour, intensity and depth without sacrificing finesse. Its name comes from the Egyptian king of the gods, while the Eye of Horus on the label represents the six senses of touch, taste, hearing, sight, smell and thought.\u003c\/p\u003e\n\u003cp\u003eOpaque purple with a luminous rim, the wine opens with concentrated blackberry, black pepper and fragrant cardamom. The palate is rich and powerful, yet beautifully controlled, with layers of dark fruit balanced by elegant spice, savoury herbs and fine structure. Monumental in scale but never cumbersome, this will continue to develop beautifully in the cellar through to 2050.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhy we love it\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eImmense depth, exotic spice and serious longevity, all delivered with trademark Glaetzer polish.\u003c\/p\u003e","brand":"Glaetzer","offers":[{"title":"Default Title","offer_id":45674243129593,"sku":null,"price":98.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2650\/0856\/files\/New_Image_format_shadow_881d825a-ef03-4889-9951-a3b7c2bb3af8.png?v=1783659972"},{"product_id":"2020-balestri-valda-sengialta-soave-classico","title":"2020 Balestri Valda ‘Sengialta’ Soave Classico","description":"\u003cp data-pm-slice=\"1 1 []\"\u003e\u003cstrong\u003e\u003cspan\u003eVolcanic depth, saline freshness and remarkable poise\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eSengialta is a complex, age-worthy Soave Classico made from 70% old-vine Garganega and 30% Trebbiano di Soave. The organically farmed vines grow between 180 and 300 metres on ancient basalt soils, bringing mineral intensity and natural balance to the wine.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eSpontaneously fermented in stainless steel, it matured for 22 months on fine lees in large, seasoned oak. Crushed apple, candied ginger and florals meet gentle spice and a whisper of smoke. The palate is silky and rounded, with ripe fruit and generous texture held in balance by brisk acidity and a concentrated core of saline minerality. Lime and savoury notes linger through the long, remarkably fresh finish.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eBalestri Valda is a family-run estate led by Laura Rizzotto, a beekeeper and passionate advocate for biodiversity. Her dedication to organic farming, native varieties and the volcanic landscape of Soave shines through in this beautifully poised wine.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eWhy we love it\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eComplex and deeply mineral, with old-vine concentration, silky texture and saline freshness giving it both immediate appeal and excellent ageing potential.\u003c\/span\u003e\u003c\/p\u003e","brand":"Balestri Valda","offers":[{"title":"Default Title","offer_id":45674334716153,"sku":null,"price":68.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2650\/0856\/files\/New_Image_format_shadow_f5f2f950-1b05-4236-9c19-c96d11b8e382.png?v=1790750094"},{"product_id":"2023-domaine-des-malandes-chablis","title":"2023 Domaine des Malandes Chablis","description":"\u003cp class=\"\"\u003eA classic expression of Chablis from one of the region’s most respected family-run domaines, the 2023 Domaine des Malandes Chablis offers precision, purity, and elegance in every sip. Crafted from sustainably farmed vineyards on limestone-rich soils, this vintage is a vibrant showcase of minerality and freshness.\u003c\/p\u003e\n\u003cp class=\"\"\u003eOn the nose, delicate aromas of green apple, lemon zest, and white flowers are layered with subtle saline and chalky notes. The palate is crisp and clean, with a fine balance between bright citrus acidity and a smooth, rounded texture. Hints of pear, flint, and a touch of oyster shell linger on the long, refreshing finish.\u003c\/p\u003e\n\u003cp class=\"\"\u003ePerfect as an aperitif or paired with seafood, goat cheese, or light poultry dishes, this Chablis is a stellar example of the finesse and charm that defines the region.\u003c\/p\u003e\n\u003cp class=\"\"\u003e\u003cstrong\u003eDrink now through 2028. Serve well-chilled.\u003c\/strong\u003e\u003c\/p\u003e","brand":"Domaine des Malandes","offers":[{"title":"Default Title","offer_id":45747647545593,"sku":null,"price":74.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2650\/0856\/files\/New_Image_format_shadow_37a2f066-bea9-4be9-987c-90545f794d1f.png?v=1793253232"},{"product_id":"2024-william-downie-mornington-peninsula-pinot-noir","title":"2024 William Downie 'Mornington Peninsula' Pinot Noir","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eAromas of raspberry, red currant and pomegranate as well as morello cherry, rhubarb, thyme and allspice. The palate is ripe, chewy and rich without being heavy or sweet. It is bright, textured and lively.\u003c\/p\u003e\n\u003cp\u003eFruit was sourced from the Mrs Nicks vineyard in Balnarring and Rivendel in Merricks North. Mrs Nicks was planted to MV6 in 1998 on a gently south facing hill of chocolate brown sandy loam. Rivendel, planted in the same year, is a mix of D5V12 and Pommard clones of pinot noir on grey sandy loam and is the same vineyard that our 2007 Mornington Peninsula wine came from. \u003c\/p\u003e\n\u003cp\u003eDrink 2025 - 2035\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"William Downie","offers":[{"title":"Default Title","offer_id":46183038714105,"sku":null,"price":75.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2650\/0856\/files\/New_Image_format_shadow_dc0ce10f-fa09-42c5-967c-f39dcbd7600a.png?v=1785401528"},{"product_id":"2022-occhipinti-siccagno-nero-davola","title":"2022 Occhipinti 'Siccagno' Nero d'Avola","description":"\u003cblockquote\u003e\n\u003cp style=\"margin: 0cm 0cm 12.0pt 0cm;\"\u003e\u003cem\u003e“Siccagno is my Nero d'Avola, born from that concentrated grape which is precisely called Siccagna. \u003c\/em\u003e\u003c\/p\u003e\n\u003cp style=\"margin: 0cm 0cm 12.0pt 0cm;\"\u003e\u003cem\u003eThe Nero that tells so much about Sicily, which is wild, but also fresh and elegant, with a flavor of red fruits. Which has something noble and aristocratic, but also melancholy like a poet or a philosopher. Which is passionate, full of human warmth and contrasts. \u003c\/em\u003e\u003c\/p\u003e\n\u003cp style=\"margin: 0cm 0cm 12.0pt 0cm;\"\u003e\u003cem\u003eClassification DOC Sicily; Altitude 280m above sea level; ground is Medium consistency from light sands and sub-Apennine rock of a calcareous nature; agriculture Medium consistency from light sands and sub-Apennine rock of a calcareous nature; training system used is spurred cordon and sapling; average age of the plants is 35 years with plant density of 6000 plants per hectare.  \u003c\/em\u003e\u003c\/p\u003e\n\u003cp style=\"margin: 0cm 0cm 12.0pt 0cm;\"\u003e\u003cem\u003eTime of harvest first ten days of October. Fermentation In cement tanks with indigenous yeasts, 25 days maceration on the skins; refinement 24 months in 30HL Austrian oak barrels, 2 months in the bottle.” \u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003e- Arianna Occhipinti\u003c\/b\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003c\/blockquote\u003e","brand":"Occhipinti","offers":[{"title":"Default Title","offer_id":46384196780281,"sku":null,"price":95.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2650\/0856\/files\/New_Image_format_shadow_d9e9a4e3-2a00-4e85-8480-1e62dff4ceea.png?v=1785920579"},{"product_id":"2022-arndorfer-strasser-weinberge-riesling","title":"2022 Arndorfer Strasser Weinberge Riesling","description":"\u003cp class=\"\"\u003eElegant, precise, and deeply rooted in its terroir, the 2022 Strasser Weinberge Riesling is a stunning expression of Kamptal’s mineral-rich soils and cool climate. Sourced from the Arndorfers’ prized vineyard sites around the village of Strass, this Riesling is a study in purity and finesse.\u003c\/p\u003e\n\u003cp class=\"\"\u003eThe nose is vibrant with aromas of lime zest, white peach, and wet stone. On the palate, it’s razor-sharp yet textured, offering a beautiful tension between bright acidity and a layered, almost salty minerality. Subtle floral and herbal notes add complexity, leading to a long, clean finish that lingers with citrus and crushed rock.\u003c\/p\u003e\n\u003cp class=\"\"\u003eThis is a Riesling for both thinkers and drinkers — expressive enough to enjoy now, yet structured enough to evolve beautifully with time.\u003c\/p\u003e\n\u003ch5\u003e\n\u003cbr\u003eAbout Arndorfer\u003c\/h5\u003e\n\u003cp\u003e\u003cspan\u003eOpen minded and one of the most forward thinking, winemaking couples in Austria. Martin \u0026amp; Anna craft character filled wines, with depth and texture at the forefront.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cmeta charset=\"utf-8\"\u003eThey produce a pure, precise and idiosyncratic range of wines from Strass in the east of Kamptal, not far from the famous hill of Gaisberg.\u003cbr\u003e\u003cbr\u003eMartin and Anna's wines have a focus and delineation that is rare - they certainly don't lack for stuffing, but are poised along a backbone of acidity and soil expression. A mix of slate, granite, gneiss and loess exists around Strass, and these tones are clearly evident in the wines.\u003cbr\u003e\u003cbr\u003eAmongst his prestige wines, Martin's training in Burgundy and experience with raising wines in barrel is evident, but never in place of purity and deliciousness.\u003c\/span\u003e\u003ca href=\"https:\/\/actofwine.com.au\/collections\/arndorfer\" title=\"Buy Arndorfer Wine Online\"\u003e\u003c\/a\u003e\u003c\/p\u003e\n\u003c!----\u003e","brand":"Arndorfer","offers":[{"title":"Default Title","offer_id":46427092254969,"sku":null,"price":68.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2650\/0856\/files\/New_Image_format_shadow_7024c3b0-eaa8-43b1-8879-0a7529dfa008.png?v=1786434505"},{"product_id":"2022-boris-champy-bignon-421-bourgogne-hautes-cotes-de-beaune","title":"2022 Domaine Boris Champy 'Bignon 421' Bourgogne Hautes-Côtes de Beaune Rouge","description":"\u003cp\u003e\u003cstrong\u003eHigh-altitude Burgundy with freshness and finesse\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBignon 421 comes from Boris Champy’s En Bignon vineyard in Bouze-lès-Beaune, its name referencing the site’s lofty position 421 metres above sea level. The cool altitude preserves freshness and fragrance, while the vineyard’s deep red clay soils bring depth and structure to the Pinot Noir.\u003c\/p\u003e\n\u003cp\u003eHand-picked at optimal ripeness, the fruit was completely destemmed and gently extracted in large oak foudre. The wine matured for around 12 months, with just 15% new oak. Fresh red berries lead the way, joined by fine Pinot spice and an energetic, refined palate. Bright and approachable, yet with enough structure to develop over three to seven years.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhy we love it\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFresh red fruit, fragrant spice and high-altitude energy make this a wonderfully refined expression of the Hautes-Côtes.\u003c\/p\u003e","brand":"Domaine Boris Champy","offers":[{"title":"Default Title","offer_id":46474790011129,"sku":null,"price":98.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2650\/0856\/files\/New_Image_format_shadow_bbcce32b-225b-4d30-8640-2201af8d844a.png?v=1786439192"},{"product_id":"2024-mulline-modewarra-pinot-noir","title":"2024 Mulline Vintners Modewarre Pinot Noir","description":"\u003cp class=\"PDq2pG_selectionAnchorContainer\"\u003e\u003cstrong\u003eCoastal Pinot with perfume, structure and serious presence\u003c\/strong\u003e\u003cspan class=\"PDq2pG_selectionAnchor\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eModewarre comes from Mulline’s coolest and most coastal site, the Brown Magpie Vineyard, just 20 kilometres inland from Torquay. Planted in 2002 on sandy loam over clay, estuary marl and limestone, the vineyard features four Pinot Noir clones, each hand-picked and fermented separately.\u003c\/p\u003e\n\u003cp\u003eWild fermentations took place in open vats, with whole-bunch levels tailored to each parcel and extended time on skins. The final blend contains 80% whole bunch, bringing lifted perfume, savoury spice and fine structure to the wine. Maturation in French oak, including 25% new barrels, adds depth and polish without obscuring the cool-climate fruit and mineral character. Bottled unfined with minimal filtration, this is a detailed, firmly structured Pinot that will continue to unfold with time in the glass.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhy we love it\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eHighly perfumed and deeply savoury, with coastal freshness, mineral detail and beautifully composed whole-bunch structure.\u003cmeta charset=\"utf-8\"\u003e\u003c\/p\u003e","brand":"Mulline Vintners","offers":[{"title":"Default Title","offer_id":46483463143673,"sku":null,"price":68.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2650\/0856\/files\/Image_format_shadow_7173f158-a36a-4f5c-8518-62ceda8e268e.png?v=1784952795"},{"product_id":"2021-cantina-giardino-gaia-fiano","title":"2021 Cantina Giardino 'Gaia' Fiano","description":"\u003cp\u003e\u003cmeta charset=\"UTF-8\"\u003e\u003cspan\u003eDaniela \u0026amp; Antonio get their fiano from one of the historical area of the Fiano di Avellino appellation: Lapio and Candida; 450-500 m above sea level planted on calcareous marls, limestone and clay. Four days \u003ca title=\"Explore our range of skin-contact wine\" href=\"https:\/\/actofwine.com.au\/collections\/orange-skin-contact-wine\"\u003emaceration on skins\u003c\/a\u003e before going into chestnut (65%) and mulberry (35%) botti for about a year.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003ch5\u003e\n\u003cbr\u003e\u003cbr\u003eAbout Cantina Giardino\u003cbr\u003e\u003cbr\u003e\n\u003c\/h5\u003e\n\u003cp class=\"whitespace-normal\"\u003eBorn in 2003 from the collective vision of six impassioned friends, Cantina Giardino isn't just making wine—they're rescuing Irpinia's soul one ancient vine at a time. While industrial goliaths were bulldozing Europe's oldest vineyards (some dating back three centuries!) to make way for sterile monocultures, Antonio and Daniela De Gruttola launched their counter-revolution.\u003c\/p\u003e\n\u003cp class=\"whitespace-normal\"\u003eTheir radical approach? Partnering with local smallholders, offering premium prices for chemical-free cultivation, and championing forgotten native varietals teetering on extinction's edge. This wasn't just commerce—it was a crusade to preserve liquid history.\u003c\/p\u003e\n\u003cp class=\"whitespace-normal\"\u003eToday, their \"Garden Winery\" stewards over 10.5 hectares of vineyards and 1.5 hectares of olive groves, while still honouring their roots by purchasing 35% of their grapes from the very community growers whose heritage they saved. In Irpinia's ancient soils, they've planted something even more precious than vines—hope for a future connected to the past.\u003c\/p\u003e\n\u003c!----\u003e","brand":"Cantina Giardino","offers":[{"title":"Default Title","offer_id":46491508670713,"sku":null,"price":79.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2650\/0856\/files\/New_Image_format_shadow_ddb121e8-2731-4a86-b3a6-d533828c96c2.png?v=1785903587"},{"product_id":"2021-cantina-giardino-tu-tu-fiano","title":"2021 Cantina Giardino 'Tu Tu' Fiano","description":"\u003cp\u003e\u003cmeta charset=\"UTF-8\"\u003e\u003cmeta charset=\"UTF-8\"\u003e\u003cspan\u003eOld vines fiano coming from both Montemarano and Lapio. Four days maceration on skins before going into old cherry wood botti for about a year. \u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003ch5\u003e\n\u003cbr\u003e\u003cbr\u003eAbout Cantina Giardino\u003cbr\u003e\u003cbr\u003e\n\u003c\/h5\u003e\n\u003cp class=\"whitespace-normal\"\u003eBorn in 2003 from the collective vision of six impassioned friends, Cantina Giardino isn't just making wine—they're rescuing Irpinia's soul one ancient vine at a time. While industrial goliaths were bulldozing Europe's oldest vineyards (some dating back three centuries!) to make way for sterile monocultures, Antonio and Daniela De Gruttola launched their counter-revolution.\u003c\/p\u003e\n\u003cp class=\"whitespace-normal\"\u003eTheir radical approach? Partnering with local smallholders, offering premium prices for chemical-free cultivation, and championing forgotten native varietals teetering on extinction's edge. This wasn't just commerce—it was a crusade to preserve liquid history.\u003c\/p\u003e\n\u003cp class=\"whitespace-normal\"\u003eToday, their \"Garden Winery\" stewards over 10.5 hectares of vineyards and 1.5 hectares of olive groves, while still honouring their roots by purchasing 35% of their grapes from the very community growers whose heritage they saved. In Irpinia's ancient soils, they've planted something even more precious than vines—hope for a future connected to the past.\u003cmeta charset=\"utf-8\"\u003e\u003c\/p\u003e\n\u003c!----\u003e","brand":"Cantina Giardino","offers":[{"title":"Default Title","offer_id":46491513979129,"sku":null,"price":79.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2650\/0856\/files\/New_Image_format_shadow_fdb867e0-5804-47f8-ba86-b86699a7a371.png?v=1785903215"},{"product_id":"2021-cantina-giardino-tarara-greco","title":"2021 Cantina Giardino 'Tarara' Greco","description":"\u003cp\u003e\u003cmeta charset=\"UTF-8\"\u003e\u003cmeta charset=\"UTF-8\"\u003e\u003cspan\u003eMade from greco, in Santa Paolina, in the most distinguished Irpinian appellation which is Greco di Tufo. One of the highest vineyards at over 600 metres above sea level. The soils here are tufo, brimstone to be precise, with sulfur deposits.  Four days maceration on skins, one year of ageing in chestnut botti. \u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003ch5\u003e\n\u003cbr\u003e\u003cbr\u003eAbout Cantina Giardino\u003cbr\u003e\u003cbr\u003e\n\u003c\/h5\u003e\n\u003cp class=\"whitespace-normal\"\u003eBorn in 2003 from the collective vision of six impassioned friends, Cantina Giardino isn't just making wine—they're rescuing Irpinia's soul one ancient vine at a time. While industrial goliaths were bulldozing Europe's oldest vineyards (some dating back three centuries!) to make way for sterile monocultures, Antonio and Daniela De Gruttola launched their counter-revolution.\u003c\/p\u003e\n\u003cp class=\"whitespace-normal\"\u003eTheir radical approach? Partnering with local smallholders, offering premium prices for chemical-free cultivation, and championing forgotten native varietals teetering on extinction's edge. This wasn't just commerce—it was a crusade to preserve liquid history.\u003c\/p\u003e\n\u003cp class=\"whitespace-normal\"\u003eToday, their \"Garden Winery\" stewards over 10.5 hectares of vineyards and 1.5 hectares of olive groves, while still honouring their roots by purchasing 35% of their grapes from the very community growers whose heritage they saved. In Irpinia's ancient soils, they've planted something even more precious than vines—hope for a future connected to the past.\u003c\/p\u003e\n\u003c!----\u003e","brand":"Cantina Giardino","offers":[{"title":"Default Title","offer_id":46491520041209,"sku":null,"price":75.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2650\/0856\/files\/New_Image_format_shadow_4310e337-6525-47cb-931c-a65fbf233655.png?v=1785902842"},{"product_id":"2020-chateau-des-rontets-clos-varambon-pouilly-fuisse","title":"2020 Château des Rontets 'Clos Varambon' Pouilly-Fuissé","description":"\u003cp\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003cspan\u003eThe Pouilly-Fuissé cuvée \u003c\/span\u003e\u003cem\u003eClos Varambon\u003c\/em\u003e\u003cspan\u003e is made from all the vines within our Clos which were planted after 1945: this includes various plots with different age and rootstock, adding up to a total surface of 4,5 hectares which include only one hectare of \"young\" vines aged less than 20 years.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eThe vinification is made in recent 30-hectoliter oak vats, in 400-liter and 228-liter barrels without new oak. This cuvée is bottled after 12 to 18 months maturing, usually with a light filtration consisting only in a smooth Kieselguhr method. We generally prefer not to fine our wines, as their maturing on lees allows to reach a sufficient stability and because we believe that this process can diminish their aromatic potential.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eThe \u003c\/span\u003e\u003cem\u003eClos Varambon\u003c\/em\u003e\u003cspan\u003e is a wine conceived to be appreciated from its early age: this is why we vinify it mainly in large volume containers and without new oak, in order have all the advantages of oak while keeping a more immediate and direct expression of the fruit.\u003c\/span\u003e\u003ca href=\"https:\/\/actofwine.com.au\/collections\/france\" title=\"Buy French Wine Online\"\u003e\u003c\/a\u003e\u003c\/p\u003e","brand":"Château des Rontets","offers":[{"title":"Default Title","offer_id":46506745299193,"sku":null,"price":98.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2650\/0856\/files\/New_Image_format_shadow_a583f0f4-2bb5-4866-af91-a7bf92c53bb7.png?v=1787305994"},{"product_id":"2020-monte-dall-ora-camporenzo-valpolicella-classico-superiore","title":"2020 Azienda Agricola Monte dall’Ora Monte dall’Ora 'Camporenzo' Valpolicella Classico Superiore","description":"\u003cp\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003eThis dry red wine is medium-bodied with bright natural acidity and many red fruits including red and black cherries, cranberry and plums. It has an earthy core with spice, fine white pepper and delicate tannins providing layers of complexity.\u003c\/span\u003e\u003cspan\u003e\u003ca title=\"Buy Red Wine Online\" href=\"https:\/\/actofwine.com.au\/collections\/red\"\u003e\u003c\/a\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Azienda Agricola Monte dall’Ora","offers":[{"title":"Default Title","offer_id":46518980706553,"sku":null,"price":69.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2650\/0856\/files\/Primary_Bottle_Image_f88f98fc-cf8e-4b93-a6ff-ff3181866674.png?v=1792656566"},{"product_id":"2023-sextant-julien-altaber-bourgogne-blanc","title":"2023 Julien Altaber Sextant Bourgogne Blanc","description":"\u003cp class=\"PDq2pG_selectionAnchorContainer\"\u003e\u003cstrong\u003eAlive, vibrant and beautifully persistent\u003c\/strong\u003e\u003cspan class=\"PDq2pG_selectionAnchor\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eJulien Altaber’s Bourgogne Blanc comes from a south-east-facing parcel of 45-year-old Chardonnay vines in Saint-Gengoux-le-National, within Burgundy’s Côte Chalonnaise. Farmed organically by Fanny and Damien Gressard, the vines grow on classic clay-limestone soils.\u003c\/p\u003e\n\u003cp\u003eThe grapes were pressed directly and fermented in barrels, where the wine remained on lees for 12 months before bottling. Bright and energetic, it combines freshness with gentle texture and a satisfying sense of depth. The palate is vivid and beautifully composed, with flavour that lingers long after each sip. Bottled with less than 20 mg\/L of total sulphites.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhy we love it\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eVibrant, textural and wonderfully alive, with old-vine depth and a long, mouth-watering finish.\u003c\/p\u003e","brand":"Julien Altaber","offers":[{"title":"Default Title","offer_id":46537656598777,"sku":null,"price":88.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2650\/0856\/files\/New_Image_format_shadow_b5544af4-288a-40ed-829a-6cf2e84b8816.png?v=1786697167"},{"product_id":"2024-mulline-port-arlington-pinot-noir","title":"2024 Mulline Vintners Portarlington Pinot Noir","description":"\u003cp\u003e\u003cstrong\u003eA deeply savoury Pinot that transforms in the glass\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eHand-picked in Portarlington on the Bellarine Peninsula, this is a more structured and characterful expression of Pinot Noir from Mulline. Youthful and tightly wound at first, it opens with crushed rock, sour cherry and rhubarb, framed by bright acidity and a savoury edge.\u003c\/p\u003e\n\u003cp\u003eWith air, the wine relaxes and reveals deeper berry fruit, fragrant cherry and floral notes. Layers of cured meat, cracked pepper and earthy mushroom emerge across a more structured palate, carrying through to a long, savoury finish. Give it time in the glass or a quick decant, then serve with slow-cooked meats and autumn comfort food.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhy we love it\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA fascinating Pinot that evolves with every glass, moving from bright and mineral to deep, earthy and savoury.\u003c\/p\u003e\n\u003cblockquote\u003e\u003c\/blockquote\u003e\n\u003ch5\u003e\n\u003cbr\u003eAbout Mulline\u003cbr\u003e\u003cbr\u003e\n\u003c\/h5\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eMulline Vintners is a collaboration between 2 Bens focused on producing premium wines from the Geelong Region, Victoria, Australia. Collectively, Ben \u003c\/span\u003e\u003cstrong\u003eMull\u003c\/strong\u003e\u003cspan\u003een + Ben H\u003c\/span\u003e\u003cstrong\u003eine\u003c\/strong\u003e\u003cspan\u003e are \u003c\/span\u003e\u003cstrong\u003eMulline\u003c\/strong\u003e\u003cspan\u003e Vintners. \u003cmeta charset=\"utf-8\"\u003eBen Mullen is the Winemaker at Mulline Vintners.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eBen Mullen is a qualified winemaker and viticulturist. Ben grew up just east of the Barossa Valley region in South Australia. After graduating from secondary school, Ben enrolled in business and marketing at Uni. Concurrently, Ben began working in the wine industry at cellar doors in the Barossa. He promptly decided that wine was much more fun than marketing and enrolled in a Bachelor of Viticulture and Oenology at Adelaide University.\u003c\/p\u003e\n\u003cp\u003eSince then, Ben has had a whirlwind career which has seen him making wine all over the globe. Of note, Ben has worked at Torbreck (Barossa Valley, South Australia), Yarra Yering (Yarra Valley, Victoria), Oakridge (Yarra Valley, Victoria), Domaine Dujac (Burgundy, France), Craggy Range (Hawke’s Bay, New Zealand) and Clyde Park (Bannockburn, Geelong, Victoria).\u003c\/p\u003e\n\u003cp\u003eWith this stellar background, it was a matter of time before Ben Mullen decided to spread his wings and make wine under his own label.\u003cbr\u003e\u003c\/p\u003e","brand":"Mulline Vintners","offers":[{"title":"Default Title","offer_id":46539957272825,"sku":null,"price":68.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2650\/0856\/files\/New_Image_format_shadow_c6bd4842-1da3-49d2-9671-4847d7023a46.png?v=1786313048"},{"product_id":"2020-la-stoppa-ageno-bianco","title":"2020 La Stoppa 'Ageno' Bianco","description":"\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eA benchmark of Italian skin-contact wine\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eAgeno is La Stoppa’s only dry white and one of Italy’s defining orange wines. Named in honour of estate founder Giancarlo Ageno, it is built around organically grown Malvasia di Candia Aromatica from the warm hills of Piacenza, where mature vines grow in silty clay soils.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eThe fruit was hand-harvested and spontaneously fermented with indigenous yeasts, followed by four months of maceration on skins in stainless steel and cement. The wine was then matured patiently in large 40-hectolitre wooden vats and bottle before release, without filtration or added sulphur.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eDeep amber in colour, the 2020 is intensely aromatic and layered, unfolding with dried apricot, citrus peel, wild herbs, resinous spice and a gently nutty complexity. The palate is structured and savoury, with firm tannins, vibrant acidity and a long, persistent finish. This is a serious, evolving orange wine that rewards air, food and unhurried drinking.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eWhy we love it\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eA true icon of Italian natural wine, combining Malvasia’s heady perfume with deep texture, energetic acidity and uncompromising skin-contact structure.\u003c\/span\u003e\u003c\/p\u003e","brand":"La Stoppa","offers":[{"title":"Default Title","offer_id":46719022006521,"sku":null,"price":79.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2650\/0856\/files\/New_Image_format_shadow_7eec2a5a-fbbd-402d-ba9c-b1fb108fc3fc.png?v=1786264465"},{"product_id":"2022-hochkirch-maximus-pinot-noir","title":"2022 Hochkirch 'Maximus' Pinot Noir","description":"\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eSilky, savoury and beautifully expressive Pinot Noir\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eMaximus is made entirely from Hochkirch’s certified-biodynamic estate fruit, hand-harvested from 10 to 30-year-old vines growing on basalt, gravel and loam soils. One quarter of the fruit was fermented as whole bunches, while the remainder was destemmed but left uncrushed.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eFermentation took place in small, open-top vessels with gentle plunging, followed by 18 months in French oak barriques, of which only 10% were new. Bright red cherries and raspberries meet earthy beetroot, aniseed and warm spice. The palate is mouthcoating and beautifully silky, with abundant fruit, fine tannins and layers of savoury complexity that continue to emerge as the wine breathes. A stunning expression of cool-climate Victorian Pinot Noir.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eWhy we love it\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eSilky and generous yet finely structured, with bright red fruit, earthy spice and evolving savoury complexity.\u003c\/span\u003e\u003c\/p\u003e","brand":"Hochkirch","offers":[{"title":"Default Title","offer_id":46810289144057,"sku":null,"price":68.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2650\/0856\/files\/New_Image_format_shadow_f37886e5-1f96-4117-a6e7-4a24de2da9a0.png?v=1788765660"},{"product_id":"2024-xavier-goodridge-upper-yarra-pinot-noir","title":"2024 Xavier Goodridge 'Upper Yarra' Pinot Noir","description":"\u003cp data-pm-slice=\"1 1 []\"\u003e\u003cstrong\u003e\u003cspan\u003eFinely detailed Pinot Noir from an iconic Upper Yarra site\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThis small-batch Pinot Noir comes from the esteemed Lusatia Park Vineyard, one of the Upper Yarra’s most celebrated sites. Planted in 1985 on the region’s rich volcanic soils, its mature vines produce fruit of remarkable intensity, fragrance and character.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe fruit was hand-picked, carefully sorted and completely destemmed before fermenting for 15 to 20 days. Gentle extraction preserved its vivid aromatics and fine structure, followed by maturation in French barriques, with just 15% new oak.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eLayers of bright red fruit are lifted by fragrant spice, while fine tannins and fresh acidity bring elegance and definition. Detailed, composed and quietly expressive, it captures both the charm of the Upper Yarra and the pedigree of this exceptional vineyard.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eWhy we love it\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eElegant and beautifully detailed, with vibrant red fruit, lifted spice and the depth that comes from one of the Upper Yarra’s great mature vineyards.\u003c\/span\u003e\u003c\/p\u003e","brand":"Xavier Goodridge","offers":[{"title":"Default Title","offer_id":46864029778169,"sku":null,"price":72.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2650\/0856\/files\/New_Image_format_shadow_094eee68-6d03-4130-8d29-d897c3b1aa88.png?v=1785931053"},{"product_id":"2025-grosset-springvale-riesling","title":"2025 Grosset Springvale Riesling","description":"\u003cp\u003eThe 2025 Grosset Springvale Riesling showcases lively intensity with quintessential Clare Valley character – pure lemon-lime aromatics that fill the mid-palate with remarkable depth and power.\u003c\/p\u003e\n\u003cp\u003eMouth-puckering and bone-dry, this wine delivers fine structure and a lingering, sumptuous finish that speaks to the quality of fruit achieved. Despite a warm, dry and early season, biodynamic farming and holistic vineyard management created almost oasis-like conditions at Springvale.\u003c\/p\u003e\n\u003cp\u003eThis careful stewardship delivered pristine, flavoursome grapes from the vineyard’s distinctive red loam-over-limestone and slate soils. The result perfectly balances the site’s natural generosity with crystalline purity, demonstrating how sustainable viticulture can triumph over challenging vintage conditions to produce exceptional Clare Valley Riesling.\u003c\/p\u003e\n\u003cp\u003eProduced from riesling grown biodynamically at the Grosset Springvale Vineyard\u003c\/p\u003e\n\u003cp\u003eUnfined – vegan and vegetarian friendly.\u003c\/p\u003e","brand":"Grosset Wines","offers":[{"title":"Default Title","offer_id":46865040048377,"sku":null,"price":68.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2650\/0856\/files\/Primary_Bottle_Image_77000f1a-7dc9-432d-bec5-b852074bcc90.png?v=1793258570"},{"product_id":"2025-grosset-polish-hill-riesling","title":"2025 Grosset Polish Hill Riesling","description":"\u003cp\u003e\u003cstrong\u003eA Polish Hill for the ages\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eWonderfully aromatic and intensely fragrant, this 2025 vintage delivers full-throttle power while maintaining the vineyard’s signature finesse. Pure lime juice intensity tingles and electrifies the mid-palate, supported by characteristic slate-driven minerality and bone-dry structure. The wine’s impressive length reveals layers of citrus complexity with that signature lingering finish Polish Hill devotees treasure. This is a white wine that delights in its youth – fresh, bright, and immediately captivating – yet possesses the mineral backbone to age gracefully for decades. The marriage of immediate pleasure and long-term potential makes this vintage particularly special, representing one of the finest expressions from this legendary Clare Valley vineyard.\u003c\/p\u003e\n\u003cp\u003eCellar? ‘As long as you like’ says Jeff – up to 20 years, or drink now.\u003c\/p\u003e\n\u003cp\u003eProduced from riesling grown biodynamically at the Grosset Polish Hill Vineyard\u003c\/p\u003e\n\u003cp\u003eUnfined – vegan and vegetarian friendly\u003c\/p\u003e","brand":"Grosset Wines","offers":[{"title":"Default Title","offer_id":46865060299001,"sku":null,"price":85.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2650\/0856\/files\/Primary_Bottle_Image_01d46713-fe8e-46f3-88ea-9d6c4f52986a.png?v=1793259082"},{"product_id":"2023-domaine-des-ardoisieres-argile-blanc","title":"2023 Domaine des Ardoisieres Argile Blanc","description":"\u003ch5\u003e\n\u003cbr\u003eAbout The Wine\u003c\/h5\u003e\n\u003cdiv class=\"page\" title=\"Page 1\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cp\u003e\u003cspan\u003eThe \"Argile Blanc\" showcases an abundance of alpine tension with smoky notes on the nose, very frank, pure and at ease on the palate. \u003c\/span\u003e\u003cspan\u003eA refreshing flavour of white flowers, orchard fruits and green \u003c\/span\u003e\u003cspan\u003ealmonds. The palate contains crystalline purity, showing white peach and nectarine fruits, grapefruit and lemon peel acidity, and a crushed \u003c\/span\u003e\u003cspan\u003estone finish. You can drink it now with a decant, or cellar it 2028+. \u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003ch5\u003e\n\u003cbr\u003e\u003cbr\u003eFood Pairing\u003c\/h5\u003e\n\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cp\u003e\u003cspan\u003eRaclette cheese, roast poultry, \u003c\/span\u003e\u003cspan\u003erich oysters, crayfish, scallops and white fish.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"page\" title=\"Page 1\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003ch5\u003e\n\u003cbr\u003e\u003cbr\u003eVineyard Cultivation\u003c\/h5\u003e\n\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cdiv class=\"page\" title=\"Page 1\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cp\u003e\u003cspan\u003eThe Domaine was born from the replanting, in 1998, of the Cevins hillside: six hectares of mica-schists along terraces between Albertville and Moutiers, undertaken by Michel Grisard. In 2003, to assist Grisard, Brice Omont, agricultural engineer from Champagne, \u003c\/span\u003e\u003cspan\u003einvested in the project and now (since 2008) finds himself at the \u003c\/span\u003e\u003cspan\u003ehead of an Estate which now comprises 16 hectares. Argile Blanc cuvée comes from the vineyards of Western exposure of the hillside of black shale clay of Saint-Pierre de Soucy. \u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"page\" title=\"Page 1\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003ch5\u003e\n\u003cbr\u003e\u003cbr\u003eVinification\u003c\/h5\u003e\n\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cdiv class=\"page\" title=\"Page 1\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cp\u003e\u003cspan\u003e40yo Jacquère, Chardonnay and Mondeuse Blanche planted at high altitude (450m) on schist-based hillsides in St-Pierre-de-Soucy, \u003c\/span\u003e\u003cspan\u003evinified with 15% 80yo Jacquère from Apremont on limestone scree. Ageing in fibreglass for nine months. \u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003ch5\u003e\n\u003cbr\u003e\u003cbr\u003eAbout \u003cmeta charset=\"utf-8\"\u003e Domaine des Ardoisieres\u003c\/h5\u003e\n\u003cdiv class=\"page\" title=\"Page 1\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cp\u003e\u003cspan\u003eFor 15 years Brice Omont has led Domaine des Ardoisières, building upon its historic foundations to be the pure expression of Savoie it is today. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eIt is no easy feat to grow and vinify consistently high quality wines in a region that shrunk signi\u003c\/span\u003e\u003cspan\u003e!\u003c\/span\u003e\u003cspan\u003ecantly over the decades. By taking a prominent stand a\u003c\/span\u003e\u003cspan\u003eft\u003c\/span\u003e\u003cspan\u003eer phylloxera and industrialisation hit hard on the region, Domaine des Ardoisières worked hard to keep their vineyards in tact and today with Brice Omont at the helm, he works to return the Savoie region to the \u003c\/span\u003e\u003cspan\u003efl\u003c\/span\u003e\u003cspan\u003eourishing address it once was. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e80% of the quality of the wine is obtained by rigorous work in the vines. Working across the Cevins and St Pierre de Soucy hillsides, the vines are treated unique to their position on the slopes working with the contour lines of the terroir. On the Cevins terrain, the vines of Persian, Mondeuse noire, Altesse, Roussanne, Mondeuse blanche, Malvoisie and Jacquère all enjoy the metamorphic rock and silty-sandy soils. \u003c\/span\u003e\u003cspan\u003eTh\u003c\/span\u003e\u003cspan\u003ee incline being up to 60% is severe and therefore carefully cultivated by hand to produce such elegant top cuvees such as Amethyste, Quarts and Schiste. \u003c\/span\u003e\u003cspan\u003eTh\u003c\/span\u003e\u003cspan\u003ee Altesse varietal shines brightly in the Schiste cuvee, alongside the voluptuous and structured Amethyste red blend. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eOn the hills of St Pierre de Soucy, the vines of Gamay, Mondeuse Noire, Persan, Jacquère, Chardonnay and Mondeuse Blanche drive deep into a more schistose marl with hard black schist soil. \u003c\/span\u003e\u003cspan\u003eTh\u003c\/span\u003e\u003cspan\u003ee Argile cuvees come alive on this hillside with the white presenting an abundance of alpine tension and refreshment! \u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"review-card\"\u003e\n\u003cdiv class=\"review-card__content\"\u003e\n\u003ch5 class=\"review-card__note\"\u003e\n\u003cbr\u003e\u003cbr\u003eSnapshot\u003cbr\u003e\n\u003c\/h5\u003e\n\u003cdiv class=\"review-card__note\"\u003e\n\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003eRegion: \u003c\/span\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003eCoteaux de St Pierre de Soucy, Savoie\u003c\/span\u003e\u003cstrong\u003e\u003c\/strong\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"review-card__note\"\u003e\n\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003e\u003c\/span\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp\u003eCountry: France\u003c\/p\u003e\n\u003cp\u003eFarming: Biodynamic\u003c\/p\u003e\n\u003cp\u003eVintage: 2023\u003c\/p\u003e\n\u003cp\u003eSize: 750ml\u003c\/p\u003e\n\u003cp\u003eClosure: Cork\u003c\/p\u003e\n\u003cp\u003eVarieties: \u003cspan\u003e40% Jacquère, 40% Chardonnay and 20% Mondeuse Blanche \u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv class=\"page\" title=\"Page 1\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cp\u003e\u003cspan\u003eServing Temperature: 10oC \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch5\u003e\u003cspan\u003e\u003ca href=\"https:\/\/actofwine.com.au\/collections\/savoie\" title=\"Shop Savoie winew\"\u003eExplore our Savoie collection\u003c\/a\u003e\u003cbr\u003e\u003cbr\u003e\u003ca title=\"Buy Natural Wine Online\" href=\"https:\/\/actofwine.com.au\/collections\/natural-wine\"\u003eExplore our Natural Wine collection\u003c\/a\u003e\u003c\/span\u003e\u003c\/h5\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Domaine des Ardoisieres","offers":[{"title":"Default Title","offer_id":46911055593721,"sku":null,"price":88.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2650\/0856\/files\/Bottle_Image_01bc7a27-3f2e-40a6-be46-cf4ecf587a0e.jpg?v=1781598455"},{"product_id":"2023-domaine-moreau-naudet-petit-chablis","title":"2023 Domaine Moreau-Naudet Petit Chablis","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eNot all Petit Chablis is created equal! \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eMoreau’s Petit Chablis comes from a single 2.5-hectare site between Courgis and Beine, just outside Chablis on the route to Auxerre. It has a southwest orientation and lies on Kimmeridgian soils (as opposed to the higher Portlandian soils on which most Petit is grown). Half the plot is home to 25- to 30-year-old vines, while the other half is somewhat older at 45 to 50. \u003c\/span\u003e\u003cspan\u003eThe wine ferments spontaneously in large vats of 32 to 100 hectolitres. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThis really has some gravitas and charisma for Petit Chablis: it’s wonderful to taste what mature vines and quality, organic-focused farming can create at this level.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch5\u003e\n\u003cbr\u003eAbout Moreau-Naudet\u003c\/h5\u003e\n\u003cp class=\"whitespace-normal break-words\"\u003eIn the pantheon of white Burgundy's greatest talents, the late Stéphane Moreau stood apart—a visionary who transformed his family domaine by rejecting industrial convenience and returning to pre-modern viticulture. Moreau crafted Chablis of such texture, depth and sheer hedonistic pleasure that his wines felt revolutionary. A devotee of legends like Vincent Dauvissat, Didier Dagueneau and Nadi Foucault of Clos Rougeard, Stéphane embodied the free-spirited generosity that defines Burgundy's greatest growers. His sudden passing on the eve of the 2016 harvest left Chablis bereft of one of its brightest stars.\u003c\/p\u003e\n\u003cp class=\"whitespace-normal break-words\"\u003eYet the story continues with remarkable grace. Under Stéphane's widow Virginie Moreau, the domaine has not merely survived—it has soared. La Revue du Vin de France recently elevated Moreau-Naudet to two stars, placing it behind only Raveneau and Dauvissat in Chablis' hierarchy. This ascension is testament to both Stéphane's enduring legacy and Virginie's extraordinary stewardship, achieved despite three frost-ravaged harvests in her first four vintages.\u003c\/p\u003e\n\u003cp class=\"whitespace-normal break-words\"\u003eWhere generic Chablis offers crunchy citric bite, Moreau-Naudet delivers intense mineral freshness interwoven with pulpy, generous fruit—wines of profound personality that speak to meticulous farming, extended lees aging, and an uncompromising pursuit of place. As The Wine Advocate notes, these are \"some of the most characterful wines to be found in Chablis.\"\u003cspan class=\"OYPEnA text-decoration-none text-strikethrough-none\"\u003e\u003ca href=\"https:\/\/actofwine.com.au\/collections\/france\" title=\"Buy French Wine Online\"\u003e\u003c\/a\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Domaine Moreau-Naudet","offers":[{"title":"Default Title","offer_id":46921586311417,"sku":null,"price":98.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2650\/0856\/files\/New_Image_format_shadow_3cc19d00-2fb7-42fa-bc50-1a336e80c735.png?v=1786256107"},{"product_id":"2022-the-wine-farm-chardonnay","title":"2022 The Wine Farm Chardonnay","description":"\u003cp\u003eA stunning example of Gippsland Chardonnay born from pristine, biodynamically farmed fruit and a whole lot of patience and perseverance.\u003c\/p\u003e\n\u003cp\u003eAged in seasoned three-year-old oak barrels for 12 months, then rested in bottle for a further two years before release. Aromas of white peach and honeycomb immediately draw you in, following through on the palate where they merge with soft acidity and chalky minerality.\u003c\/p\u003e\n\u003cp\u003eThe texture and complexity from extended lees ageing is creamy and satisfying, while the fruit purity and concentration remain beautifully defined with a long, pleasing finish.\u003ca title=\"Buy Chardonnay Wine Online\" href=\"https:\/\/actofwine.com.au\/collections\/chardonnay-chablis\"\u003e\u003c\/a\u003e\u003c\/p\u003e","brand":"The Wine Farm","offers":[{"title":"Default Title","offer_id":46969942900985,"sku":null,"price":78.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2650\/0856\/files\/New_Image_format_shadow_03e6466e-ca28-49ba-a9b6-b6015ba19880.png?v=1785404463"},{"product_id":"2022-arndorfer-strasser-weinberge-gruner-veltliner","title":"2022 Arndorfer Strasser Weinberge Grüner Veltliner","description":"\u003cp class=\"\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eGrüner Veltliner Strasser Weinberge is characterized by the precious Strasser vineyards of Gaisberg, Wechselberg, Hasel, and Stangl. The wine matured in large wooden barrels and was bottled without filtration. The result is a naturally cloudy, minerally, and elegant wine that brings enjoyment and pleasure on many occasions.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch5\u003e\n\u003cbr\u003eAbout Arndorfer\u003c\/h5\u003e\n\u003cp\u003e\u003cspan\u003eOpen minded and one of the most forward thinking, winemaking couples in Austria. Martin \u0026amp; Anna craft character filled wines, with depth and texture at the forefront.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cmeta charset=\"utf-8\"\u003eThey produce a pure, precise and idiosyncratic range of wines from Strass in the east of Kamptal, not far from the famous hill of Gaisberg.\u003cbr\u003e\u003cbr\u003eMartin and Anna's wines have a focus and delineation that is rare - they certainly don't lack for stuffing, but are poised along a backbone of acidity and soil expression. A mix of slate, granite, gneiss and loess exists around Strass, and these tones are clearly evident in the wines.\u003cbr\u003e\u003cbr\u003eAmongst his prestige wines, Martin's training in Burgundy and experience with raising wines in barrel is evident, but never in place of purity and deliciousness.\u003c\/span\u003e\u003ca href=\"https:\/\/actofwine.com.au\/collections\/gruner-veltliner-wines\" title=\"Buy Grüner Veltliner Wine Online\"\u003e\u003c\/a\u003e\u003c\/p\u003e\n\u003c!----\u003e","brand":"Arndorfer","offers":[{"title":"Default Title","offer_id":46972674146553,"sku":null,"price":68.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2650\/0856\/files\/New_Image_format_shadow_b5bd1532-a13a-411e-b127-516fb4fb7c23.png?v=1786434045"},{"product_id":"2022-the-wine-farm-pinot-noir","title":"2022 The Wine Farm Pinot Noir","description":"\u003cp\u003e\u003cstrong\u003eWine that makes you close your eyes when you sip! \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eNeil and Anna Hawkins craft this small-batch Pinot Noir from their biodynamically farmed vineyards in South Gippsland. Situated along the region’s coveted red volcanic soil belt, these tiny three and five-hectare sites are nurtured with an extraordinary commitment to soil health, biodiversity and the vitality of the vines.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cmeta charset=\"utf-8\"\u003eAged in seasoned three-year-old oak barrels for 12 months, then rested in bottle for a further two years before release.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eCherry and darker fruits rise from the glass, but this wine’s true beauty lies beneath the fruit. Mineral tension, bright acidity and fine tannins bring energy and definition to the palate, creating impressive length without heaviness. Elegant, detailed and quietly captivating, it is an authentic expression of cool-climate Gippsland Pinot Noir.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eWhy we love it\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eFragrant and finely structured, with vibrant fruit, mineral tension and the kind of detail that makes you pause between sips.\u003c\/span\u003e\u003c\/p\u003e","brand":"The Wine Farm","offers":[{"title":"Default Title","offer_id":46978790621433,"sku":null,"price":85.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2650\/0856\/files\/New_Image_format_shadow_e3e7372d-045a-4792-a710-2100f8d6c0cb.png?v=1785404947"},{"product_id":"2020-jean-max-roger-vieilles-vignes-sancerre","title":"2020 Jean-Max Roger 'Vieilles Vignes' Sancerre (Sauvignon Blanc)","description":"\u003cp\u003eOld Vine Sancerre. Vibrant concentrated flavours of Grapefruit, lime, gooseberry, nettle, peach, green apple and a flinty minerality. Starts off with a delicious sensation of mouth-filling concentration, boasting remarkable intensity and lastingness. Gorgeously complex.\u003c\/p\u003e\n\u003cp\u003eWine aged in stainless steel tanks (70-80%) and 400-litre oak barrels (20-30%).\u003c\/p\u003e\n\u003cp\u003eSoil: Limestone soil called “caillottes” and Kimmeridgian marls.\u003c\/p\u003e\n\u003cp\u003eServing temperature: 10-13 degrees\u003c\/p\u003e\n\u003cp\u003eAgeing Potential: 10+ years\u003cspan style=\"font-size: 10.5pt; font-family: 'Segoe UI',sans-serif; color: #1f2124;\"\u003e\u003ca href=\"https:\/\/actofwine.com.au\/collections\/france\" title=\"Buy French Wine Online\"\u003e\u003c\/a\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Jean-Max Roger","offers":[{"title":"Default Title","offer_id":47015301611769,"sku":null,"price":92.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2650\/0856\/files\/New_Image_format_shadow_1ba6a470-0dd0-4092-bacd-409c2ec3fdc3.png?v=1790757880"},{"product_id":"2022-selvapiana-chianti-rufina-riserva-bucerchiale","title":"2022 Fattoria Selvapiana Chianti Rufina Riserva 'Bucerchiale'","description":"\u003cp\u003e\u003cstrong\u003eSelvapiana's Flagship Masterpiece.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"PDq2pG_selectionAnchorContainer\"\u003eVigneto Bucerchiale has been produced only in exceptional vintages since 1979. This 100% Sangiovese Riserva comes from Selvapiana’s sole south-facing vineyard, sitting 250 metres above sea level on skeletal clay-limestone soils. The organically farmed vines range from 19 to 43 years old and yield just six tonnes per hectare.\u003cspan class=\"PDq2pG_selectionAnchor\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eHand-harvested fruit underwent spontaneous fermentation and a 30-day maceration, followed by 15 months in French oak barriques. The result is pure Rufina Sangiovese, combining depth and structure with elegance, freshness and precision. Built to evolve gracefully over decades, this is a benchmark Tuscan red from one of the region’s most important estates.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhy we love it\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eStructured, elegant and wonderfully age-worthy, this is Chianti Rufina at its absolute finest.\u003cspan style=\"font-size: 10.5pt; font-family: 'Segoe UI',sans-serif; color: #1f2124;\"\u003e\u003ca href=\"https:\/\/actofwine.com.au\/collections\/italy\" title=\"Buy Italian Wine Online\"\u003e\u003c\/a\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Fattoria Selvapiana","offers":[{"title":"Default Title","offer_id":47027450118393,"sku":null,"price":95.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2650\/0856\/files\/New_Image_format_shadow_39eeb895-6b73-40e1-b0e7-1749b3f93507.png?v=1786575776"},{"product_id":"2023-clos-cibonne-tradition-rose","title":"2023 Clos Cibonne 'Tradition' Rosé","description":"\u003cp\u003eCrafted predominantly from the rare Tibouren grape, with a small proportion of Grenache. This is a structured, textural rosé elevated well beyond typical seasonal drinking, with \u003cmeta charset=\"utf-8\"\u003esavoury complexity, subtle saline character, and notable aging potential.\u003c\/p\u003e\n\u003cp\u003eAfter fermentation the wine is aged on the lees under fleurette for 1 year in 100-year-old 5000 litre old oak foudres. This is how rosé was made in the region 100 years ago, before modernisation occurred.\u003c\/p\u003e\n\u003ch5\u003e\n\u003cbr\u003e\u003cbr\u003e\u003cbr\u003eAbout Clos Cibonne\u003cbr\u003e\u003cbr\u003e\n\u003c\/h5\u003e\n\u003cp\u003eClos Cibonne is one of 18 Cru Classé growers in the Côtes de Provence AOP, and is in fact the most southerly. The estate’s 15 hectares of vineyards are located a mere 800 metres from the coast and are surrounded by hillsides in the base of a bowl that faces the sea. \u003c\/p\u003e\n\u003cp\u003eThis topography creates air circulation extends the growing period whilst cooling the vines. The soil is a mixture of schist and clay. After harvest, the wines are fermented in stainless steel and some are then aged under fleurette (a thin veil of yeast) in 100-year-old, 500L foudres.\u003c\/p\u003e\n\u003cp\u003eThe estate is managed organically, although is not certified. Grapes are all harvested by hand and the resultant wines are some of the most transparent in Southern France - the spices, herbs and salt that you can literally taste on the breeze, fill these wines.\u003ca title=\"Buy French Wine Online\" href=\"https:\/\/actofwine.com.au\/collections\/france\"\u003e\u003c\/a\u003e\u003c\/p\u003e","brand":"Clos Cibonne","offers":[{"title":"Default Title","offer_id":47063113302265,"sku":null,"price":82.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2650\/0856\/files\/New_Image_format_shadow_34d6f739-54b0-4677-b289-25d04d17bde4.png?v=1786019741"},{"product_id":"2019-valenciso-rioja-reserva","title":"2019 Valenciso Rioja Reserva","description":"\u003cp data-pm-slice=\"1 1 []\"\u003e\u003cstrong\u003e\u003cspan\u003ePerfumed, elegant Rioja with remarkable depth\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eValenciso’s flagship Reserva is a refined and beautifully composed expression of old-vine Tempranillo. Aromatically intense yet never heavy, it combines generous perfume with savoury complexity, freshness and finely shaped tannins.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe palate is deep and structured, with restrained oak allowing the fruit and limestone-derived mineral character to remain at the centre. Elegant, persistent and built to evolve, it captures Valenciso’s distinctive balance between traditional Rioja and modern precision.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eWhy we love it\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eA graceful, age-worthy Rioja that delivers aromatic intensity and structure without relying on weight or overt oak.\u003c\/span\u003e\u003c\/p\u003e","brand":"Valenciso","offers":[{"title":"Default Title","offer_id":47120460284153,"sku":null,"price":95.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2650\/0856\/files\/Primary_Bottle_Image_18a09d78-64ce-4f40-a7d4-6e4fe7601127.png?v=1792823421"},{"product_id":"2023-valenciso-rioja-blanco","title":"2023 Valenciso Rioja Blanco","description":"\u003cp\u003eLook out for the creamy mouthfeel shot through by invigorating balancing acidity and a lengthy finish tinged with salty minerality and scented chamomile blossom. A shout out to Luis Valentín’s friend, the late Denis Dubourdieu (nicknamed the ‘Pope of white wine’ in Bordeaux), who played a key role in redefining a white which stands out as one of the purest, most vineyard-driven white Riojas on the market.\u003c\/p\u003e\n\u003cp\u003eThis super-classy white from 100-plus-year-old vines of Viura (70%) and Garnacha Blanca (30%) was grown on four small pockets of ancient, low-yielding highland vineyards around Rodezno, Haro and Villalba, all within a short drive from Valenciso’s cellar in Ollauri. \u003c\/p\u003e\n\u003cp\u003eFermented with indigenous yeasts and aged on lees in steam-bent, untoasted oak barrels, it’s an engagingly silky white redolent of stone fruits, crushed citrus, chalky saline elements and a silky, fleshy and vibrant palate. Luis Valentín believes this wine performs best in the trickier, cooler years, and 2023 has obliged.\u003cspan style=\"font-size: 10.5pt; font-family: 'Segoe UI',sans-serif; color: #1f2124;\"\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Valenciso","offers":[{"title":"Default Title","offer_id":47122633883897,"sku":null,"price":79.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2650\/0856\/files\/Primary_Bottle_Image_55394b25-98cd-4297-b6a8-4db57a66d24e.png?v=1792822164"},{"product_id":"2022-domaine-duseigneur-lirac-antares","title":"2022 Domaine Duseigneur Lirac 'Antares' Grenache","description":"\u003cp\u003eA lovely Southern Rhone that punches well above its weight. A elegant perfumed nose with black fruit, red berries, leather and tobacco on the palate. Held together with rich but soft tannins. Definitely worth a decant if you have the time.\u003c\/p\u003e\n\u003ch5\u003e\n\u003cbr\u003e\u003cbr\u003eAbout Domaine Duseigneur\u003cbr\u003e\u003cbr\u003e\n\u003c\/h5\u003e\n\u003cp\u003eThe Duseigneur family relocated to the Rhone Valley in the 1960’s from Algeria with great ambition. The patriarch Jean taking over some abandoned plots in the Lirac. Farming organically happened unintentionally as the family could not afford to purchase chemicals when they first started farming the land, this reason and the use of traditional farming methods led to a natural growth in health for \u0026amp;nbsp;the vineyard. Now under the Stewardship of Jean’s son Bernard Duseigneur, the Domaine is home to 28ha of grapes with 9 hectares in Chateau Neuf du Pape. In 2022 the Domaine began practicing biodynamic techniques, gaining Ecocert certification three years later. Domaine Duseigneur’s mission statement is ‘To receive and to pass on’ and follow the statement they do. Whether it be through the receiving of the aged vines ranging from 50-135 years old or the biodynamic practices that will allow the vineyards to be passed on for many generations to come.\u003c\/p\u003e","brand":"Domaine Duseigneur","offers":[{"title":"Default Title","offer_id":47133764387065,"sku":null,"price":75.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2650\/0856\/files\/New_Image_format_shadow_048fa800-370a-4479-8ed8-cc57cc186996.png?v=1786004611"},{"product_id":"2023-domaine-rolet-letoile-chardonnay","title":"2023 Domaine Rolet L'etoile Chardonnay","description":"\u003cdiv\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003eThis elegant Chardonnay is a great introduction to a wine from that region as it's similar to a white Burgundy Chardonnay and it's not oxidised (like other wines from this particular region). The wine is aged in big oak barrels which makes this wine complex retaining an amazing acidity and freshness. Golden color, notes of dried fruits, almonds and halzenuts, the palate is textural and good acidity remained. \u003c\/p\u003e\n\u003cp\u003eThe term \"Etoile\" refers to the tiny fossilles we can find in those vineyards, which has the star shape. \u003c\/p\u003e\n\u003ch5\u003e\n\u003cbr\u003e\u003cbr\u003eAbout Domaine Rolet\u003cbr\u003e\u003cbr\u003e\n\u003c\/h5\u003e\n\u003c\/div\u003e\n\u003cdiv\u003eDomaine Rolet was established in the Jura region of France by Désiré Rolet in 1942. In the decades following, the Domaine acquired prime old vine vineyards in Arbois and Côtes du Jura, and has grown to become one of the most prominent producers of the region. \u003c\/div\u003e\n\u003cdiv\u003e\n\u003cbr\u003eThe Domaine farms sustainably, with parts in organic conversion. No synthetic chemicals are used, and the soils are constantly ploughed creating beautiful, healthy vineyards. Grapes are harvested by hand, which is difficult work among the steep slopes of Arbois and Cotes du Jura. The commitment to quality viticulture extends into the cellar where they produce balanced, mineral-driven wines that could only come from the Jura. The wines always exhibit a focused purity and intensity of flavour which maintain the cool climate typicity of this mountainous region.\u003c\/div\u003e","brand":"Domaine Rolet","offers":[{"title":"Default Title","offer_id":47335131054329,"sku":null,"price":72.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2650\/0856\/files\/New_Image_format_shadow_078f2511-c228-4e07-b184-e072ddf514af.png?v=1785383101"},{"product_id":"2023-jean-yves-peron-la-petite-robe-blanc","title":"2023 Jean Yves Peron 'la Petite Robe' Blanc","description":"\u003cp\u003e\u003cstrong style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003eAlpine Jacquère with energy, texture and natural charm\u003c\/strong\u003e\u003c\/p\u003e\n\u003cdiv class=\"\"\u003e\n\u003csection class=\"text-token-text-primary w-full focus:outline-none has-data-writing-block:pointer-events-none [\u0026amp;:has([data-writing-block])\u0026gt;*]:pointer-events-auto R6Vx5W_threadScrollVars scroll-mb-[calc(var(--scroll-root-safe-area-inset-bottom,0px)+var(--thread-response-height))] scroll-mt-[calc(var(--header-height)+min(200px,max(70px,20svh)))]\" dir=\"auto\"\u003e\n\u003cdiv class=\"text-base my-auto mx-auto pb-8 [--thread-content-margin:var(--thread-content-margin-xs,calc(var(--spacing)*4))] @w-sm\/main:[--thread-content-margin:var(--thread-content-margin-sm,calc(var(--spacing)*6))] @w-lg\/main:[--thread-content-margin:var(--thread-content-margin-lg,calc(var(--spacing)*16))] px-(--thread-content-margin)\"\u003e\n\u003cdiv class=\"[--thread-content-max-width:40rem] @w-lg\/main:[--thread-content-max-width:48rem] mx-auto max-w-(--thread-content-max-width) flex-1 group\/turn-messages focus-visible:outline-hidden @[53.5rem]\/main:[--thread-content-max-width:48rem] relative flex w-full min-w-0 flex-col agent-turn\"\u003e\n\u003cdiv class=\"flex max-w-full flex-col gap-4 grow\"\u003e\n\u003cdiv dir=\"auto\" class=\"min-h-8 text-message relative flex w-full flex-col items-end gap-2 text-start break-words whitespace-normal outline-none keyboard-focused:focus-ring [.text-message+\u0026amp;]:mt-1\" tabindex=\"0\"\u003e\n\u003cdiv class=\"flex w-full flex-col gap-1 empty:hidden\"\u003e\n\u003cdiv class=\"markdown prose dark:prose-invert wrap-break-word w-full light markdown-new-styling\"\u003e\n\u003cp\u003eLa Petite Robe is made from organically farmed Jacquère grown in the French Alps of Savoie. Jean-Yves Péron works a patchwork of tiny, high-altitude parcels rooted in rocky schist, taking a patient and minimal-intervention approach in both vineyard and cellar.\u003c\/p\u003e\n\u003cp\u003eThe fruit was hand-picked and vinified using direct pressing and carbonic maceration, followed by extended ageing on lees. Free-run and press wines were blended before bottling without fining, filtration or added sulphites. Light in alcohol but full of character, it offers bright Alpine freshness, subtle fruit and a gently textured palate shaped by lees ageing. Energetic, expressive and distinctly Péron.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhy we love it\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ePure, vibrant and wonderfully individual, with Alpine freshness and a beautifully textured natural edge.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/section\u003e\n\u003c\/div\u003e","brand":"Jean Yves Peron","offers":[{"title":"Default Title","offer_id":47337201926393,"sku":null,"price":99.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2650\/0856\/files\/New_Image_format_shadow_c5aaaecc-956e-4d8f-8911-a609983a9f07.png?v=1786627566"},{"product_id":"2023-jean-yves-peron-les-oeillets-jacquere","title":"2023 Jean Yves Peron 'Les Oeillets' Jacquère","description":"\u003cp\u003e\u003cspan\u003e\u003cspan class=\"OYPEnA text-decoration-none text-strikethrough-none white-space-prewrap\"\u003eMade from 100% organically-farmed Jacquère. One month skin-contact.\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eAll Jean-Yves Péron's wines are made from grapes harvested by hand and vinified in whole bunches. All the cuvées are a blend of the vin de goutte (free run wine) and the vin de presse (obtained by the press of the must). Wines are aged on lees for a long period of time (minimum of one year) in different vessels, sizes and formats (barrels, amphorae or barrique \u0026amp; foudre). All wines are vinified, aged and bottled without any added sulphites. \u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Jean Yves Peron","offers":[{"title":"Default Title","offer_id":47337224732921,"sku":null,"price":99.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2650\/0856\/files\/New_Image_format_shadow_b64d75b1-63da-48a7-abcd-a318101de8e4.png?v=1786262446"},{"product_id":"2023-champ-divin-soleil-blanc-savagnin","title":"2023 Champ Divin 'Soleil Blanc' Savagnin","description":"\u003cp\u003eSoleil Blanc is made entirely from Savagnin grown in the Les Molattes vineyard on the Jura’s renowned grey marl soils. Fabrice and Valérie Closset-Gaziaux farm their small estate according to Demeter-certified biodynamic principles, producing precise wines that speak clearly of their origins.\u003c\/p\u003e\n\u003cp\u003eHand-harvested fruit underwent wild fermentation in stainless steel, followed by six months in seasoned demi-muids and only a small addition of sulphur before bottling. White flowers rise above tangerine and apple custard, while the palate is rich and gently oily, cut by pronounced acidity and a distinctly saline mineral finish. Serve at 12°C alongside a generous piece of Comté.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhy we love it\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eRich, floral and beautifully saline, with electric Jurassic acidity keeping every mouthful fresh and focused.\u003c\/p\u003e","brand":"Champ Divin","offers":[{"title":"Default Title","offer_id":47400002158841,"sku":null,"price":98.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2650\/0856\/files\/New_Image_format_shadow_1d8c8a01-650f-4109-8f16-c8e65dd60bb2.png?v=1786609299"},{"product_id":"2023-hughes-beguet-silk-blue-rouge","title":"2023 Domaine Hughes-Béguet Hughes Béguet 'Silk Blue' Rouge","description":"\u003cp style=\"text-align: center;\"\u003e \u003c\/p\u003e\n\u003cp style=\"text-align: center;\"\u003e\u003cmeta charset=\"utf-8\"\u003eRegion: \u003ca title=\"Explore wines from Jura\" href=\"https:\/\/actofwine.com.au\/collections\/jura\"\u003eJura\u003c\/a\u003e  |  Style: \u003ca title=\"Explore our Natural Wine collection\" href=\"https:\/\/actofwine.com.au\/collections\/natural-wine\"\u003eNatural\u003c\/a\u003e\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003ch5\u003eAbout the Wine\u003cbr\u003e\u003cbr\u003e\n\u003c\/h5\u003e\n\u003cp\u003eAn ethereal blend of Ploussard and Trousseau, as delicate as a dewdrop perched on a spring blossom. Swirls of strawberries dusted with black pepper, silky smooth as the name suggests with blue fruits, cranberry and earthy tones. Superbly aromatic. Balanced and refined, this is a joy to drink.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch5\u003e\u003cspan\u003e\u003cbr\u003e\u003cbr\u003eAbout Domaine Hughes Béguet\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/h5\u003e\n\u003cp class=\"cvGsUA direction-ltr align-start para-style-body\"\u003eSet amongst the lush landscape of Mesnay, is the home and vineyards of natural winemaker, Patrice Beguet. Drawing inspiration from his love of jazz and the diverse scenery of Jura; his range of wines is electric, textural and complex.\u003c\/p\u003e\n\u003cp class=\"cvGsUA direction-ltr align-start para-style-body\"\u003ePatrice left a busy life working in IT, in Paris to return to Jura, where he was born, and pursue his dream of making natural wine. He loves this region because whilst it is well known for wine production, the landscape is not dominated by vineyards. There are mountains, fields, forests (hardwood and softwood). Patrice lives and works amongst this beautiful greenery with his two young children.\u003c\/p\u003e\n\u003cp class=\"cvGsUA direction-ltr align-start para-style-body\"\u003ePatrice strongly believes in minimal intervention and healthy living. When it comes to organics he says “I will never use any synthetic products. Not for me, my employees, my children, my neighbours or my customers”.\u003c\/p\u003e\n\u003cp class=\"cvGsUA direction-ltr align-start para-style-body\"\u003ePatrice's wines are anything but predictable.\u003c\/p\u003e\n\u003ch5 class=\"cvGsUA direction-ltr align-start para-style-body\"\u003e\n\u003cbr\u003e\u003cbr\u003eSnapshot\u003cbr\u003e\u003cbr\u003e\n\u003c\/h5\u003e\n\u003cp class=\"cvGsUA direction-ltr align-start para-style-body\"\u003eRegion: Mesnay, Jura\u003c\/p\u003e\n\u003cp class=\"cvGsUA direction-ltr align-start para-style-body\"\u003e\u003cspan class=\"OYPEnA text-decoration-none text-strikethrough-none\"\u003eCountry: France\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"cvGsUA direction-ltr align-start para-style-body\"\u003e\u003cspan class=\"OYPEnA text-decoration-none text-strikethrough-none\"\u003eVintage: 2023\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"cvGsUA direction-ltr align-start para-style-body\"\u003e\u003cspan class=\"OYPEnA text-decoration-none text-strikethrough-none\"\u003eAlcohol: 11.5%\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"cvGsUA direction-ltr align-start para-style-body\"\u003e\u003cspan class=\"OYPEnA text-decoration-none text-strikethrough-none\"\u003eSize: 750ml\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"cvGsUA direction-ltr align-start para-style-body\"\u003e\u003cspan class=\"OYPEnA text-decoration-none text-strikethrough-none\"\u003eClosure: Cork\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"cvGsUA direction-ltr align-start para-style-body\"\u003e\u003cspan class=\"OYPEnA text-decoration-none text-strikethrough-none\"\u003eVarietal:\u003c\/span\u003e\u003cspan class=\"OYPEnA text-decoration-none text-strikethrough-none white-space-prewrap\"\u003e Ploussard \u0026amp; Trousseau\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"cvGsUA direction-ltr align-start para-style-body\"\u003e\u003cspan class=\"OYPEnA text-decoration-none text-strikethrough-none white-space-prewrap\"\u003eType: Light Red\u003c\/span\u003e\u003c\/p\u003e","brand":"Domaine Hughes-Béguet","offers":[{"title":"Default Title","offer_id":47400213446905,"sku":null,"price":96.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2650\/0856\/files\/BottleImage_2e1c33ad-6351-4710-896d-e96a8ccac6d0.jpg?v=1770355220"},{"product_id":"2023-hughes-beguet-so-true-rouge","title":"2023 Domaine Hughes-Béguet 'So True' Rouge","description":"\u003cp\u003eDelicately structured and seductively aromatic Trousseau from Patrice's own organic vineyards in Arbois, Jura. Drink this and you'll be reminded why you love natural wine with each sip. Serve with a light chill.\u003c\/p\u003e","brand":"Domaine Hughes-Béguet","offers":[{"title":"Default Title","offer_id":47400285536505,"sku":null,"price":96.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2650\/0856\/files\/New_Image_format_shadow_6a0f13a6-4151-4ea3-a7fb-dec04143dab3.png?v=1786608361"},{"product_id":"2023-hughes-beguet-orange-was-the-color-of-her-dress-savagnin","title":"2023 Domaine Hughes-Béguet 'Orange Was the Color of Her Dress' Savagnin","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cstrong\u003eAnything but predictable.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA quietly wild and wonderfully poetic take on Savagnin, Orange Was The Color Of Her Dress is an orange wine in spirit as much as in name, crafted from 100% estate-grown fruit. Extended skin contact (more infusion than extraction) draws out gentle phenolics and savoury texture, while natural fermentation with indigenous yeasts and minimal intervention allows the wine to drift through oxidative and reductive phases, building serious complexity without losing its lift.\u003c\/p\u003e\n\u003cp\u003eIn the glass it sits somewhere between golden yellow and hazy apricot, more ethereal than deeply amber.\u003c\/p\u003e\n\u003cp\u003eThe nose is vibrant and detailed, showing yellow berries, white flowers and melon, layered with ginger spice, orange peel, honeyed notes and aromatic herbs.\u003c\/p\u003e\n\u003cp\u003eOn the palate it’s slender, fluid and irresistibly drinkable, textured but never heavy, driven by bright freshness and a saline, limestone-like minerality.\u003c\/p\u003e\n\u003cp\u003eThe finish is long and satisfying, closing on a beautiful sweet\/bitter interplay that keeps you reaching for the next sip.\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Domaine Hughes-Béguet","offers":[{"title":"Default Title","offer_id":47400307392761,"sku":null,"price":96.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2650\/0856\/files\/New_Image_format_shadow_6995d149-1321-4c3e-85ce-665810f0935c.png?v=1786260156"},{"product_id":"2025-william-downie-gippsland-pinot-noir","title":"2025 William Downie 'Gippsland' Pinot Noir","description":"\u003cp\u003eThe 2025 wine is quite deep in colour with a bright red edge. The nose shows aromas of cherry, raspberry and blackcurrant as well as cardamom, rose petals and violets.\u003c\/p\u003e\n\u003cp\u003eThe palate tastes of more berry fruits, rusted iron and a subtle, briny, kelp-like edge. It is textured and round with noticeable tannin and very good length.  \u003c\/p\u003e\n\u003cp\u003eA blend of fruit from the Matthews vineyard in Berrys Creek and Guendulain Farm in Yarragon again this year. Matthews was planted to MV6 on red volcanic soil in 1998 and has always been dry grown. It is a cool, damp site and the vines grow dense, lush canopies. The vines at Guendulain were planted in Baw Baw Shire in 2008 at 10,000 vines per hectare, half MV6 and half Pommard clone.\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eA wine to drink now but will certainly keep for many year to come.\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"William Downie","offers":[{"title":"Default Title","offer_id":47415707828473,"sku":null,"price":75.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2650\/0856\/files\/New_Image_format_shadow_d617c6c3-faec-4e60-bc40-d9e51279fa23.png?v=1785402830"},{"product_id":"2023-le-domaine-dhenri-saint-pierre-chablis","title":"2023 Le Domaine d'Henri 'Saint Pierre' Chablis","description":"\u003cblockquote\u003e\n\u003cp\u003e\"Chablis, that's the purest expression of Chardonnay.\"\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cbr\u003e- Le Domaine d'Henri\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/blockquote\u003e\n\u003cp\u003e\u003cbr\u003eThe combination of the Limestone and clay soils that are so typical of the appellation, and a continental climate allow the Chardonnay grape to produce this fine, elegant and racy Chablis, with a distinct minerality.\u003c\/p\u003e\n\u003cp\u003eMade from vines planted in 1988, 1989 and 2001 and vinified uniquely in stainless steel tanks, this is a great example of grapes harvested at full maturity. Marked by a beautiful acidity, this Chablis can be drunk as soon as its first year, but will continue to improve for 5 to 7 years.\u003c\/p\u003e\n\u003cp\u003eThe grapes were harvested by hand from several plots located on different terroirs from Maligny, Chablis and Fleys. This cuvée was vinified with indigenous yeast in stainless steel tanks (72%) Sandstone Jars (10%) and 228, 600 and 1800 Litres Oak Barrels.\u003c\/p\u003e\n\u003cp\u003eServe at 12-13°C. Perfect as an aperitif or with oysters, shellfish, grilled fish and charcuterie.\u003cmeta charset=\"utf-8\"\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e","brand":"Le Domaine d'Henri","offers":[{"title":"Default Title","offer_id":47477580005625,"sku":null,"price":85.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2650\/0856\/files\/New_Image_format_shadow_a097e7d8-5e88-47bb-84ad-6c15f01f2e4f.png?v=1786165878"},{"product_id":"2023-la-soeur-cadette-bourgogne-rouge","title":"2023 La Soeur Cadette Bourgogne Rouge","description":"\u003cp\u003eLa Soeur Cadette Bourgogne Rouge 2023 is made with Pinot Noir from Volnay and Vézelay, from vineyards with light, stony red clay soil. The vines are approximately 45 years old. Whole clusters were macerated with occasional punching down of the tank and then after lightly pressing it was aged in barrels and tanks.\u003c\/p\u003e\n\u003cp\u003eThis is a beautiful red Burgundy displaying elegance and charm as well as being quite energetic. It has plenty of structure but is in no way aggressive, but rather soothing and graceful.\u003c\/p\u003e","brand":"La Soeur Cadette","offers":[{"title":"Default Title","offer_id":47494058901753,"sku":null,"price":79.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2650\/0856\/files\/New_Image_format_shadow_5f98c5a0-3a23-456c-b942-701906d9953f.png?v=1786438852"},{"product_id":"2023-occhipinti-il-frappato","title":"2023 Occhipinti Il Frappato","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003e“\u003cem\u003eIl Frappato was born from my childhood dream of making a wine that tastes like the land I work, the air I breathe, and my own thoughts. It is tart, sanguine and elegant. It is Vittoria and the Iblei mountains. It is the wine that most resembles me, courageous, original and rebellious. He has peasant origins, which is why he loves his roots and the past he carries within.\u003c\/em\u003e” \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e- \u003cb\u003e\u003ci\u003ewords from Arianna Occhipinti\u003c\/i\u003e\u003c\/b\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Occhipinti","offers":[{"title":"Default Title","offer_id":47520686178553,"sku":null,"price":98.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2650\/0856\/files\/New_Image_format_shadow_5ceab798-c738-44bd-b926-0341db5eaeb2.png?v=1785918604"},{"product_id":"2023-sato-wines-la-ferme-de-sato-alyssum-gamay","title":"2023 Sato Wines La Ferme de Sato 'Alyssum' Gamay","description":"\u003cp\u003e\u003cmeta charset=\"UTF-8\"\u003e\u003cem\u003e\"A serious depth of fruit here with dried cherries and strawberries as well as candied lemons and ginger. Dried flowers too. Just a touch of smoke and flint. The medium-bodied palate has a lovely center and brightness in the finish. Goes on for minutes. A real handmade-wine feeling. Drink or hold.\"\u003cbr\u003e\u003cstrong\u003e97 points, JamesSuckling.com\u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003eTrue to its natural winemaking philosophy, no pesticides, herbicides, systemic fungicides, or inorganic fertilizers were used in the vineyard, and the only additive in the finished wine is a minimal 15 mg\/L of sulfites added before bottling. \u003c\/p\u003e\n\u003ch5\u003e\n\u003cbr\u003e\u003cmeta charset=\"utf-8\"\u003e\n\u003c\/h5\u003e\n\u003cblockquote\u003e\n\u003cp\u003e“I can tell you the hype is fully deserved; the wines are beautiful, reflecting both the place where they’re grown and the fastidious but soulful approach of the vignerons. All the effort is clearly worth it.” \u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e- Max Allen, The Australian Financial Review\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/blockquote\u003e","brand":"Sato Wines","offers":[{"title":"Default Title","offer_id":47521590345977,"sku":null,"price":79.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2650\/0856\/files\/New_Image_format_shadow_01513893-f0ff-4f5f-a835-e6d70be5bdac.png?v=1785478544"},{"product_id":"2023-frankland-estate-smith-cullam-riesling","title":"2023 Frankland Estate Smith Cullam Riesling","description":"\u003cp style=\"text-align: center;\"\u003e\u003cbr\u003eProducer: \u003ca href=\"https:\/\/actofwine.com.au\/collections\/frankland-estate\" title=\"Explore wines from Frankland Estate\"\u003eFrankland Estate\u003c\/a\u003e  |  Region: \u003ca href=\"https:\/\/actofwine.com.au\/collections\/great-southern\" title=\"Explore wine from the Great Southern\"\u003eGreat Southern\u003c\/a\u003e  |  Grape: \u003ca href=\"https:\/\/actofwine.com.au\/collections\/riesling\" title=\"Explore our Riesling collection\"\u003eRiesling\u003c\/a\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003ch5\u003e\n\u003cbr\u003eAbout The Wine\u003cbr\u003e\u003cbr\u003e\n\u003c\/h5\u003e\n\u003cp data-v-5da7f799=\"\"\u003eThe nose is delicate, poised and precise, with scents of meadow flowers, peach blossom, lemon zest, crushed chalk and bath salts.\u003c\/p\u003e\n\u003cp data-v-5da7f799=\"\"\u003eThe slightest hint of sweetness opens up a satin textured palate, which drives straight and long with ripe, juicy acidity.\u003c\/p\u003e\n\u003cp data-v-5da7f799=\"\"\u003eThe soaring finish is dry, mineral-clean and beautifully balanced, resonating with floral, herbal and woodsy echoes and chalky grip.\u003c\/p\u003e\n\u003cp data-v-5da7f799=\"\"\u003eThis is a wine of exceptional elegance where fruit intensity, natural acidity and well-judged residual sugar (it has about 20g\/L) give tension and harmony reminiscent of our favourite German Rieslings.\u003c\/p\u003e\n\u003cp data-v-5da7f799=\"\"\u003eIt has substance and a sense of mature complexity even in youth, all the while retaining an effortlessness and salivating moreishness.\u003c\/p\u003e\n\u003cp data-v-5da7f799=\"\"\u003eOnly a tiny quantity, 110 dozen is made in exceptional vintages from our oldest Geisenheim clone Riesling vines.\u003c\/p\u003e\n\u003cp data-v-5da7f799=\"\"\u003e \u003c\/p\u003e\n\u003ch5\u003eReview\u003cbr\u003e\u003cbr\u003e\n\u003c\/h5\u003e\n\u003cblockquote\u003e\n\u003cp data-v-5da7f799=\"\"\u003e\u003cspan\u003e\"An off-dry style, and a portion is usually aged on lees in old oak and the rest in stainless-steel tank. This is lovely. Full of mandarin juice and peel, makrut lime and the creamiest nougat lees flavour – divine. It’s delicate, stylish and so appealing. Most importantly, the acidity brings everything in alignment, so the sweetness just fleshes out and rounds out the palate\"\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e96 Points, Jane Faulkner, Halliday Wine Companion\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/blockquote\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch5\u003eAbout Frankland Estate\u003cbr\u003e\u003cbr\u003e\n\u003c\/h5\u003e\n\u003cp\u003eNestled in one of the most isolated wine regions in Western Australia, it was only appropriate for husband-and-wife Barrie Smith and Judi Cullam to name their vineyard Isolation Ridge when they founded it in 1988. Now in the very capable hands of siblings Hunter and Elizabeth Smith, whom have converted the vineyard to fully organic since 2009.  This shows through each and every wine they produce.\u003c\/p\u003e\n\u003ch5\u003e\n\u003cbr\u003e\u003cbr\u003eSnapshot\u003cbr\u003e\u003cbr\u003e\n\u003c\/h5\u003e\n\u003cp\u003eRegion: Frankland River, WA\u003c\/p\u003e\n\u003cp\u003eCountry: Australia\u003c\/p\u003e\n\u003cp\u003eVintage: 2025\u003c\/p\u003e\n\u003cp\u003eAlcohol: 12.5%\u003c\/p\u003e\n\u003cp\u003eSize: 750ml\u003c\/p\u003e\n\u003cp\u003eClosure: Screw Cap\u003c\/p\u003e\n\u003cp\u003eVariety: Riesling\u003c\/p\u003e\n\u003ch5\u003e\u003c\/h5\u003e","brand":"Frankland Estate","offers":[{"title":"Default Title","offer_id":48277695135993,"sku":null,"price":85.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2650\/0856\/files\/Bottle_Image_73a7a0bb-a69e-407c-aa3a-056fe2bacfc6.jpg?v=1775974971"},{"product_id":"2023-sato-wines-la-ferme-de-sato-sur-les-nuages-pinot-noir","title":"2023 Sato Wines La Ferme de Sato 'Sur les Nuages' Pinot Noir","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cem\u003e\"A pinot noir with clarity and purity, showing fresh and dried strawberries, burnt oranges and layers of cherries and cranberries. A touch of orange peel. Medium-bodied with a solid core of fruit, fine tannins and a juicy undertone. Crunchy, with hints of smoke and flint at the end. Drink now. Screw cap.\"⁠ ⁠\u003cbr\u003e\u003cbr\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e- \u003cstrong\u003e96 points, JamesSuckling.com\u003c\/strong\u003e\u003c\/em\u003e\u003cmeta charset=\"utf-8\"\u003e\u003c\/p\u003e","brand":"Sato Wines","offers":[{"title":"Default Title","offer_id":48307207995641,"sku":null,"price":79.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2650\/0856\/files\/New_Image_format_shadow_ebc56055-f531-402d-babc-ce62fe1b1884.png?v=1785478370"}],"url":"https:\/\/actofwine.com.au\/collections\/wine-up-to-100.oembed?page=3","provider":"Act of Wine","version":"1.0","type":"link"}